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Isolation and valorization of peptides and amino acids from the rubber, oil palm- and jatropha tree.
Widyarani, Rani
(PhD candidate)
Sanders, Johan
(Promotor)
Bruins, Marieke
(Co-promotor)
Biobased Chemistry and Technology
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
20/09/10
→
13/04/16
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Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Seeds
Agricultural and Biological Sciences
100%
Plantation
Agricultural and Biological Sciences
100%
Amino Acid
Food Science
100%
Enzymatic Hydrolysis
Agricultural and Biological Sciences
44%
Protein Recovery
Food Science
42%
Leucine
Food Science
28%
Oilseed
Food Science
28%
Valine
Food Science
28%
Research output
Research output per year
2016
2016
2016
1
internal PhD, WU
Research output per year
Research output per year
Biorefinery of proteins from rubber plantation residues
Widyarani, R.,
13 Apr 2016
, Wageningen:
Wageningen University
.
236 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Seeds
100%
Plantation
100%
Amino Acid
100%
Enzymatic Hydrolysis
100%
Protein Recovery
42%