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Investigating the imuune-modulation properties of chitin and chitosan
Dong, Liyou
(PhD candidate)
Wichers, Harry
(Promotor)
Govers, Coen
(Co-promotor)
Food Chemistry
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/10/16
→
21/05/21
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Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Microflora
Immunology and Microbiology
100%
Immunity
Immunology and Microbiology
100%
in Vitro Studies
Agricultural and Biological Sciences
100%
Chitin
Agricultural and Biological Sciences
100%
Macrophage
Immunology and Microbiology
66%
Infectious Agent
Immunology and Microbiology
33%
Clostridium perfringens
Immunology and Microbiology
33%
Antimicrobial Peptides
Immunology and Microbiology
33%
Research output
Research output per year
2021
2021
2021
1
internal PhD, WU
Research output per year
Research output per year
Intestinal health supportive effects of insect derivatives: In vitro studies towards immune activity, epithelial protection and microbiota modulation
Dong, L.,
21 May 2021
, Wageningen:
Wageningen University
.
176 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Microflora
100%
Immunity
100%
in Vitro Studies
100%
Chitin
100%
Nutritive Value
100%