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Increasing desaturase activity in the mammary gland of dairy cows through nutrition to improve the fatty acid profile of milk
Jacobs, Antoon
(PhD candidate)
Hendriks, Wouter
(Promotor)
Dijkstra, Jan
(Co-promotor)
van Baal, Jurgen
(Co-promotor)
Animal Nutrition
WIAS
Department of Animal Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
10/08/07
→
2/12/11
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Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Stearoyl-CoA Desaturase
Agricultural and Biological Sciences
100%
Unsaturated Fatty Acid
Agricultural and Biological Sciences
100%
Dairy Cows
Agricultural and Biological Sciences
57%
Sterol
Agricultural and Biological Sciences
42%
Somatic Cell
Agricultural and Biological Sciences
42%
Supplementation
Agricultural and Biological Sciences
42%
Binding Protein
Agricultural and Biological Sciences
42%
Insulin
Food Science
42%
Research output
Research output per year
2011
2011
2011
1
internal PhD, WU
Research output per year
Research output per year
Nutritional regulation of stearoyl-CoA desaturase in the bovine mammary gland
Jacobs, A. A. A.,
2 Dec 2011
, [s.l.].
176 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Unsaturated Fatty Acid
100%
Stearoyl-CoA Desaturase
100%
Dairy Cows
57%
Supplementation
42%
Sterol
42%