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Improvement of risk assessment by integrating toxicological and epidemiological approaches: the case of isoflavones.
van der Velpen, Vera
(PhD candidate)
Schouten, Evert
(Promotor)
van 't Veer, Pieter
(Promotor)
Afman, Lydia
(Co-promotor)
Geelen, A.
(Co-promotor)
Nutrition and Disease
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
16/11/09
→
20/06/14
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Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Intervention Study
Pharmacology, Toxicology and Pharmaceutical Science
100%
Isoflavone
Pharmacology, Toxicology and Pharmaceutical Science
100%
Genistein
Pharmacology, Toxicology and Pharmaceutical Science
25%
Estrogen Receptor
Pharmacology, Toxicology and Pharmaceutical Science
25%
Daidzein
Pharmacology, Toxicology and Pharmaceutical Science
25%
Inflammation
Pharmacology, Toxicology and Pharmaceutical Science
25%
Toxicology
Pharmacology, Toxicology and Pharmaceutical Science
25%
Transcriptomics
Food Science
25%
Research output
Research output per year
2014
2014
2014
1
internal PhD, WU
Research output per year
Research output per year
Molecular effects of isoflavone supplementation : human intervention studies and quantitative models for risk assessment
van der Velpen, V.,
20 Jun 2014
, Wageningen:
Wageningen University
.
153 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Intervention Study
100%
Isoflavone
100%
Estrogen Receptor
25%
Toxicology
25%
Genistein
25%