Skip to main navigation
Skip to search
Skip to main content
Wageningen University & Research Home
Contact & Help
Home
Profiles
Research units
Research output
Datasets
Projects
Press/Media
Activities
Prizes
Search by expertise, name or affiliation
Improvement of iron and zinc value of fonio to reduce iron and zinc deficiencies among women in reproductive age in Mali.
Koreissi-Dembele, Yara
(PhD candidate)
Zimmermann, Michael
(Promotor)
Brouwer, Inge
(Co-promotor)
Moretti, Diego
(Co-promotor)
Global Nutrition
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/09/06
→
8/09/15
View all
View less
Countries
Mali
Guinea
Burkina Faso
Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Iron
Food Science
100%
Fonio
Agricultural and Biological Sciences
100%
Landrace
Agricultural and Biological Sciences
37%
Phytate
Food Science
26%
Phytase
Agricultural and Biological Sciences
14%
Genetic Divergence
Agricultural and Biological Sciences
14%
Nutrient Content
Food Science
13%
Iron Intake
Food Science
13%
Research output
Research output per year
2015
2015
2015
1
internal PhD, WU
Research output per year
Research output per year
Fonio (Digitaria exilis) in West Africa: towards improving nutrient quality
Koreissi, Y.,
8 Sept 2015
, Wageningen:
Wageningen University
.
177 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Iron
100%
Fonio
100%
Landrace
37%
Phytate
26%
Phytase
14%