Herformulering: zout en vet (KB-15-003-005)

Project: EZproject

Project Details

StatusFinished
Effective start/end date1/01/1131/12/14

Research Output

Chips in hete lucht gebakken

de Jong, M., Meinders, M. B. J. & van der Sman, R. G. M., 2014, In : Voedingsmiddelentechnologie. 2014, 13, p. 20-21

Research output: Contribution to journalArticlePopular

Minder zout in brood goed mogelijk (interview met Anke Janssen)

van Rees, B. & Janssen, A. M., 2012, In : Voedingsmiddelentechnologie. 2012, 14/15, p. 24-25 2 p.

Research output: Contribution to journalArticlePopular

Minder zout in vleeswaren

van der Meer, T. & Janssen, A. M., 2012, In : Eisma Voedingsmiddelenindustrie. 2012, November, p. 18-20 3 p.

Research output: Contribution to journalArticleProfessional

Open Access

Activities

  • 2 Public lecture/debate/seminar

Flavour perception in adults

Anke Janssen (Speaker)

18 Apr 2012 → …

Activity: Talk or presentationPublic lecture/debate/seminarOther

Consumentenacceptatie van zoutverlaagde producten

Anke Janssen (Speaker)

25 Sep 2012 → …

Activity: Talk or presentationPublic lecture/debate/seminarOther

Press / Media

Zoutarm maar niet zouteloos

Jeroen Knol

8/10/12

1 item of Media coverage

Press/Media: Expert CommentOther