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Happy vs Healthy, conflicting values in food choice behaviour.
Brouwer-Damen, Femke
(PhD candidate)
Fogliano, Vincenzo
(Promotor)
Luning, Pieternel
(Co-promotor)
Steenbekkers, Bea
(Co-promotor)
Food Quality and Design
Information Technology
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/03/16
→
13/10/20
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Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
health
Social Sciences
100%
food
Social Sciences
94%
parenting style
Social Sciences
94%
Italy
Social Sciences
89%
interview
Social Sciences
82%
national culture
Social Sciences
63%
conflict of values
Social Sciences
41%
childhood
Social Sciences
37%
Research output
Research output per year
2020
2020
2020
1
internal PhD, WU
Research output per year
Research output per year
As a mother, I prefer to give a healthy snack, however... Mothers’ considerations and value conflicts while providing snacks to their 2-7-year-old children
Damen, F. W. M.
,
2020
, Wageningen:
Wageningen University
.
241 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
health
100%
food
94%
parenting style
94%
Italy
89%
interview
82%