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Glycans in early life effect the microbiome and determine health
Kostopoulos, Ioannis
(PhD candidate)
Knol, Jan
(Promotor)
Belzer, Clara
(Co-promotor)
Microbiology
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
4/04/16
→
8/01/21
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Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Human Milk Oligosaccharide
Biochemistry, Genetics and Molecular Biology
100%
Akkermansia muciniphila
Biochemistry, Genetics and Molecular Biology
100%
Mucin
Biochemistry, Genetics and Molecular Biology
100%
Glycan
Immunology and Microbiology
80%
Glycoside Hydrolase
Biochemistry, Genetics and Molecular Biology
40%
Microorganism
Biochemistry, Genetics and Molecular Biology
40%
Gene Expression
Biochemistry, Genetics and Molecular Biology
30%
Lactose
Biochemistry, Genetics and Molecular Biology
20%
Research output
Research output per year
2021
2021
2021
1
internal PhD, WU
Research output per year
Research output per year
Mucin and human milk oligosaccharides utilization: a strategy of Akkermansia muciniphila to ensure survival in the human gut
Kostopoulos, I.
,
8 Jan 2021
, Wageningen:
Wageningen University
.
302 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Human Milk Oligosaccharide
100%
Akkermansia muciniphila
100%
Mucin
100%
Glycan
80%
Glycoside Hydrolase
40%