Skip to main navigation
Skip to search
Skip to main content
Research@WUR Home
Contact & Help
Home
Profiles
Research units
Research output
Datasets
Press/Media
Activities
Projects
Prizes
Search by expertise, name or affiliation
From seeds to high protein drinks using dry fractionation.
Yang, Evelen
(PhD candidate)
de Vries, Renko
(Promotor)
van der Linden, Erik
(Promotor)
Venema, Paul
(Co-promotor)
Physics and Physical Chemistry of Foods
Physical Chemistry and Soft Matter
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Research output
Research output per year
2023
2023
2023
1
internal PhD, WU
Research output per year
Research output per year
1 results
Publication Year, Title
(descending)
Publication Year, Title
(ascending)
Title
Type
Filter
internal PhD, WU
Search results
2023
Functionalities of mildly extracted mung bean proteins : from mung bean seeds to a highly functional plant-based protein ingredient
Yang, Q.,
31 Mar 2023
, Wageningen:
Wageningen University
.
217 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access