EU FoodMetRes (KB-15-005-009)

Research output

Research output per year 2013 2013 2014 2015 2015

• 2 Report
• 1 Article

Research output per year

Research output per year

Search results

• 2015

  Sustainability of milk production in the Netherlands - A comparison between raw organic, pasteurised organic and conventional milk

  van Asselt, E. D., Capuano, E. & van der Fels-Klerx, H. J., 2015, In: International Dairy Journal. 47, p. 19-26

  Research output: Contribution to journal › Article › Academic › peer-review

  • Raw Milk 100%
  • Milk Production 100%
  • Animal Welfare 100%
  • Pasteurization 50%
  • Pasteurized Milk 50%

  14   Link opens in a new tab Citations (Scopus)