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Energy metabolism and immune competence of dairy cattle in relationship to the length of the dry period
Mayasari, Novi
(PhD candidate)
Kemp, Bas
(Promotor)
Parmentier, Henk
(Co-promotor)
van Knegsel, Ariette
(Co-promotor)
Adaptation Physiology
WIAS
Department of Animal Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/12/12
→
24/05/17
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Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Dairy Cows
Agricultural and Biological Sciences
100%
Dietary Energy Sources
Agricultural and Biological Sciences
100%
Cow
Agricultural and Biological Sciences
100%
Energy Balance
Food Science
100%
Oxidative Stress
Agricultural and Biological Sciences
75%
Blood Plasma
Agricultural and Biological Sciences
66%
Early Lactation
Agricultural and Biological Sciences
50%
Inflammation
Veterinary Science and Veterinary Medicine
50%
Research output
Research output per year
2017
2017
2017
1
internal PhD, WU
Research output per year
Research output per year
Consequences of dry period length and dietary energy source on physiological health variables in dairy cows and calves
Mayasari, N.,
24 May 2017
, Wageningen:
Wageningen University
.
221 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Dairy Cows
100%
Dietary Energy Sources
100%
Cow
100%
Energy Balance
100%
Oxidative Stress
75%