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Efficacy of consumption of provitamin A rich cassave in improving vitamin A status in Kenya.
Talsma, Elise
(PhD candidate)
Kok, Frans
(Promotor)
Zimmermann, Michael
(Promotor)
Brouwer, Inge
(Co-promotor)
Melse-Boonstra, Alida
(Co-promotor)
Global Nutrition
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/10/08
→
3/07/14
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Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Provitamins
Medicine & Life Sciences
100%
Manihot
Medicine & Life Sciences
97%
Vitamin A
Medicine & Life Sciences
65%
Vitamin A Deficiency
Medicine & Life Sciences
32%
Nutrients
Medicine & Life Sciences
24%
Kenya
Medicine & Life Sciences
22%
Child
Medicine & Life Sciences
14%
Serum
Medicine & Life Sciences
13%
Research output
Research output per year
2014
2014
2014
1
internal PhD, WU
Research output per year
Research output per year
Yellow cassava: efficacy of provitamin A rich cassava on improvement of vitamin A status in Kenyan schoolchildren
Talsma, E. F.
,
2014
, Wageningen:
Wageningen University
.
143 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Provitamins
100%
Manihot
97%
Vitamin A
65%
Vitamin A Deficiency
32%
Nutrients
24%