Effects of processing of dietary proteins on their immunogenicity

Deng, Ying (PhD candidate)
Wichers, Harry (Promotor)
Govers, Coen (Co-promotor)
Hettinga, Kasper (Co-promotor)

Project: PhD

Status	Finished
Effective start/end date	7/10/15 → 30/06/20

1 internal PhD, WU

Processing-induced physicochemical changes of dietary proteins: Implications for digestion, intestinal uptake and immunological responses
Deng, Y., 2020, Wageningen: Wageningen University. 167 p.
Research output: Thesis › internal PhD, WU

Open Access