Development of iron/zinc enriched mungbean (Vigna radiada) with MYMV (mungbean yellow mosaic virus) resistance

Agriculture & Biology

1. Vigna radiata 100%
2. mung beans 89%
3. agronomic traits 82%
4. zinc 66%
5. iron 61%
6. cultivars 47%
7. legumes 22%
8. India 19%
9. dietary minerals 17%
10. food production 16%
11. food science 13%
12. nutrient deficiencies 12%
13. domestication 11%
14. food consumption 11%
15. developing countries 10%
16. sales 10%
17. villages 10%
18. germplasm 9%
19. food sovereignty 9%
20. sociology 8%
21. seeds 8%
22. nutrition 8%
23. social sciences 7%
24. farmers 7%
25. markets 7%
26. vegetarian diet 7%
27. animal-based foods 7%
28. calcium 7%
29. food technology 6%
30. breeding 6%
31. human nutrition 6%
32. warm season 6%
33. animal proteins 6%
34. malnutrition 6%
35. infrastructure 6%
36. food crops 6%
37. sustainable agriculture 6%
38. crops 5%
39. research and development 5%
40. standardization 5%
41. vitamin A 5%
42. plant breeding 5%
43. biotic stress 5%
44. public health 5%
45. households 5%
46. vitamins 5%