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Development and hazard assessment of new food technology based nanoparticles.
Bhattacharjee, Sourav
(PhD candidate)
Rietjens, Ivonne
(Promotor)
Zuilhof, Han
(Promotor)
Alink, Gerrit
(Co-promotor)
Marcelis, Ton
(Co-promotor)
Organic Chemistry
Toxicology
VLAG
Department of Agrotechnology and Food Sciences
Project
:
PhD
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
1/09/08
→
7/09/12
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Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Nanoparticle
Material Science
100%
Silicon
Material Science
90%
Absorption Spectroscopy
Material Science
9%
Surface Charge
Material Science
9%
Monolayers
Material Science
9%
Fluorescence Spectroscopy
Material Science
9%
Surface (Surface Science)
Material Science
9%
Research output
Research output per year
2012
2012
2012
1
internal PhD, WU
Research output per year
Research output per year
Development and hazard assessment of nanoparticles
Bhattacharjee, S.,
7 Sept 2012
, S.l..
240 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
Nanoparticle
100%
Silicon
90%
Surface Charge
9%
Absorption Spectroscopy
9%
Monolayers
9%