Cocoa post-harvest technology and industrialization- a contribution to the improvement of the quality of cocoa products.

Project: PhD

Project Details

StatusFinished
Effective start/end date1/02/0610/12/12

Research Output

  • 1 internal PhD, WU

Microbial ecology of the cocoa chain : quality aspects and insight into heat-resistant bacterial spores

Líma, L. J. R., 2012, S.l.: s.n.. 311 p.

Research output: Thesisinternal PhD, WU

Open Access