Changes in sensory perception and preferences during chemotherapy in breast cancer patients.

de Vries, Yfke (PhD candidate)
de Graaf, Kees (Promotor)
Boesveldt, Sanne (Co-promotor)
Winkels, Renate (Co-promotor)

Project: PhD

1 internal PhD, WU

1 results

2017
“Everything tastes different”: The impact of changes in chemosensory perception on food preferences, food intake and quality of life during chemotherapy in cancer patients
de Vries, Y. C., 2017, Wageningen: Wageningen University. 169 p.
Research output: Thesis › internal PhD, WU

Open Access