Biofunctionality and safety of food (ingredients). Subproject: Risk assessment - case Listeria monocytogenes on cheese.

  • Wemmenhove, Ellen (PhD candidate)
  • Zwietering, Marcel (Promotor)
  • van Hooijdonk, Toon (Promotor)

Project: PhD

Project Details

Effective start/end date1/03/081/02/19


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