An assessment of the nutrient and bioactive components bioaccessibility in bambara nut (Vigna subterranea) from the Sub Saharan Africa.

Mubaiwa, Juliet (PhD candidate)
Fogliano, Vincenzo (Promotor)
Linnemann, Anita (Co-promotor)

Project: PhD

Status	Finished
Effective start/end date	1/11/13 → 14/11/18

Countries

Zimbabwe

1 internal PhD, WU

Managing the hard-to-cook (HTC) phenomenon in bambara groundnut (Vigna subterranea (L.) Verdc.) processing for resource limited communities in Zimbabwe
Mubaiwa, J., 14 Nov 2018, Wageningen: Wageningen University. 250 p.
Research output: Thesis › internal PhD, WU

Open Access