AF16011 - Plant Meat Matters (BO-57-002-003, BO-46-002-005, BO-32.02-006-011)

Matser, Ariette (Project Leader)

Project: LVVN project

25 Article
2 Chapter
2 Pamphlet
2 internal PhD, WU
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2022
Making fibrous plant meat with less refined, starch-rich crops
Bühler, J. M., 14 Jan 2022, Wageningen: Wageningen University. 170 p.
Research output: Thesis › internal PhD, WU

Open Access
2018
Creation of fibrous plant protein foods
Dekkers, B. L., 14 Sept 2018, Wageningen: Wageningen University. 204 p.
Research output: Thesis › internal PhD, WU

Open Access