Research output per year
Research output per year
Project Details
| Status | Finished |
|---|---|
| Effective start/end date | 1/01/13 → 31/12/16 |
LVVN programmes
- Beleidsondersteunend onderzoek (BO)
Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
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Changing the behaviour of children living in Dutch disadvantaged neighbourhoods to improve breakfast quality: Comparing the efficacy of three school-based strategies
Zeinstra, G. G., Vingerhoeds, M. H., Vrijhof, M., van Mourik, S., Houtzager, R. N. & van Kleef, E., 1 Jun 2019, In: Appetite. 137, p. 163-173 11 p.Research output: Contribution to journal › Article › Academic › peer-review
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Aroma effects on food choice task behavior and brain responses to bakery food product cues
de Wijk, R. A., Smeets, P. A. M., Polet, I. A., Holthuysen, N. T. E., Zoon, J. & Vingerhoeds, M. H., 1 Sept 2018, In: Food Quality and Preference. 68, p. 304-314Research output: Contribution to journal › Article › Academic › peer-review
22 Citations (Scopus) -
Can food choice be influenced by priming with food odours?
Mors, M. R., Polet, I. A., Vingerhoeds, M. H., Perez-Cueto, F. J. A. & de Wijk, R. A., Jun 2018, In: Food Quality and Preference. 66, p. 148-152Research output: Contribution to journal › Article › Academic › peer-review
Open Access21 Citations (Scopus)
Activities
- 1 Participation in or organising a workshop, seminar, course
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JOGG Kennisfestival
Vingerhoeds, M. (Speaker)
23 Mar 2016Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course › Other
Press/Media
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Leuke vormpjes stimuleren bij keuze
5/12/14
1 item of Media coverage
Press/Media: Public Engagement Activities › Other