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Tipping the balance in dietary change: behavioural aftereffects of designing health and sustainable food environments
Michielsen, Y. (PhD candidate), de Vet, E. (Promotor) & van der Horst, H. (Co-promotor)
1/10/20 → …
Project: PhD
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Tipping the Balance in Dietary Change: aftereffects of designing healthy and sustainable living environments
de Vet, E. (PI), Simons, M. (PI), van der Horst, H. (CoI), van Hoeven, W. (CoI), op 't Landt, S. (CoI) & Michielsen, Y. (CoI)
1/09/20 → 1/09/25
Project: Staff