Research output per year
Research output per year
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Dive into the research topics where Yizhou Ma is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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3D food printing: monitoring, quality assessment and adaptation with machine vision
Ma, Y., 28 Jun 2024, Wageningen: Wageningen University. 183 p.Research output: Thesis › internal PhD, WU
Open Access -
Quantification of fracture mechanics with digital image correlation guides the infill design of 3D-printed snack bars with modulated flexural properties
Ma, Y., Schutyser, M. A. I., Boom, R. M. & Zhang, L., 23 May 2024, In: Virtual and Physical Prototyping. 19, 1, e2349679.Research output: Contribution to journal › Article › Academic › peer-review
Open Access3 Citations (Scopus) -
Quantitative characterizations of visual fibrousness in meat analogues using automated image analysis
Ma, Y., Schlangen, M., Potappel, J., Zhang, L. & van der Goot, A. J., Feb 2024, In: Journal of Texture Studies. 55, 1Research output: Contribution to journal › Article › Academic › peer-review
Open Access4 Citations (Scopus) -
Improving 3D food printing performance using computer vision and feedforward nozzle motion control
Ma, Y., Potappel, J., Chauhan, A., Schutyser, M. A. I., Boom, R. M. & Zhang, L., Feb 2023, In: Journal of Food Engineering. 339, 111277.Research output: Contribution to journal › Article › Academic › peer-review
Open Access30 Citations (Scopus) -
Nieuwe technologieën: digitaliseren van 3D-foodprinting
Ma, Y., Chauhan, A. & Zhang, L., Apr 2023, In: Voedingsindustrie : vakblad. 30, 3, p. 40-43Research output: Contribution to journal › Article › Professional
Open Access
Activities
- 1 Oral presentation
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Computer vision applications to monitor and calibrate extrusion-based 3D food printing
Ma, Y. (Speaker), Schutyser, M. (Speaker), Boom, R. (Speaker) & Zhang, L. (Speaker)
1 Nov 2021 → 4 Nov 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
Projects
- 1 Finished
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Towards Adaptive Extrusion-based 3D Printing of Comnplex Food Systems
Ma, Y. (PhD candidate), Boom, R. (Promotor), Schutyser, M. (Promotor) & Zhang, L. (Co-promotor)
1/08/20 → 28/06/24
Project: PhD