Xiaolu Hu - Research output - Wageningen University & Research

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2024
The protein transition—environmental footprints of farmed fish, microalgae and chicken for food, a case study in Kenya
Hu, X., Soma, K., Odinga, B., Obwanga, B., Agricola, H. & Kanyuguto, C. M., 10 Nov 2024, (E-pub ahead of print) In: Environment, Development and Sustainability.
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