Research output per year
Research output per year
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Dive into the research topics where Willemijn Liese is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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The impact of wounding and postharvest storage conditions on retention of soluble protein in sugar beet leaves
Brouwer, B., Paillart, M. J. M., Bruins, M. E., Wissink, E., Nijenhuis de Vries, M., Mensink, M., Bode-Mocking, H., Liese, W., Geerdink, P., Hogeveen van Echtelt, E. M. & Woltering, E. J., 4 Mar 2023, In: Journal of Food Science. 88, 4, p. 1580-1594 15 p.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
Toxin removal during protein extraction from tomato leaves
Liese, H. W., Valkenburg, T. A. A., America, A. H. P., Scholten, E. & Bruins, M. E., Aug 2023, In: Innovative Food Science and Emerging Technologies. 88, 103454.Research output: Contribution to journal › Article › Academic › peer-review
Open Access4 Citations (Scopus) -
Proteins from plant based biomass: effects op post-harvest conditions on protein retention and quality: Part III (Sugar beet leaf harvest 2020)
Paillart, M., Mensink, M., Nijenhuis-de Vries, M., El Harchioui, N., Liese, W., Mocking, H., Mishra, P., Woltering, E. & Hogeveen-van Echtelt, E., Nov 2021, Wageningen: Wageningen Food & Biobased Research. 35 p. (Rapport / Wageningen Food & Biobased Research; no. 2227)Research output: Book/Report › Report › Professional
Open Access