Network

Gerard Velthof

Person: Other, Academic

Hellen Elissen

Person: Academic

Maria-Franca Dekkers, MSc

Person: Academic, PhD-student

Kevin Duan

Person: Academic

Falentijn Assinck

Person: Academic, Technical

Stefan Hol

Person: Academic

G.J.H.M. van der Burgt

  • Louis Bolk Institute (LBI)

External person

A.J.T.M. Hospers-Brands

  • Louis Bolk Institute (LBI)

External person

J.G. Bokhorst

  • Louis Bolk Institute (LBI)

External person

David Wall

  • Teagasc - Irish Agriculture and Food Development Authority

External person

Katrin Kuka

  • Julius Kühn Institute (JKI)

External person

Peter Laszlo

  • Hungarian Academy of Sciences (MTA)

External person

Susanne Klages

  • Thünen Institute

External person

Bo Stenberg

  • Swedish University of Agricultural Sciences (SLU)

External person

Karoline D'Haene

  • Flanders Research Institute for agriculture, fisheries and food (ILVO)

External person

Nils Borchard

  • Natural Resources Institute Finland (Luke)
  • Research Centre Jülich (FZJ)
  • Center for International Forestry Research (CIFOR)
  • Ruhr University Bochum
  • Humboldt University of Berlin
  • University of Lisbon

External person

Beata Jurga

  • Institute of Soil Science and Plant Cultivation

External person

Rodrigo Hideki Mano

  • University of Sao Paulo
  • National Institute for Agrarian and Veterinary Research (INIAV)

External person

Helena Aronsson

  • Swedish University of Agricultural Sciences (SLU)

External person

Bartosz Adamczyk

  • Natural Resources Institute Finland (Luke)

External person

M. de Boever

  • Flanders Research Institute for agriculture, fisheries and food (ILVO)

External person

L. Jensen

  • Aarhus University

External person

Tore Krogstad

  • Norwegian University of Life Sciences

External person

Juliane Hirte

  • Institute for Sustainability Sciences

External person

Frank Liebisch

  • ETH Zürich
  • Institute for Sustainability Sciences

External person

Bozena Smreczak

  • Institute of Soil Science and Plant Cultivation

External person

J. Gabriel

  • Spanish National Institute for Agricultural and Food Research and Technology (INIA)

External person

Zydre Kadziuliene

  • Lithuanian Research Centre for Agriculture and Forestry

External person

S. Higgins

  • Agri-Food and Biosciences Institute

External person

Morgan Abras

  • Walloon Agricultural Research Centre

External person

L. Jordan-Meille

  • Institut National de la Recherche Agronomique (INRA)

External person

Raimonds Kasparinskis

  • University of Latvia

External person

Anna Jacobs

  • Thünen Institute

External person

Bruno Huyghebaert

  • Walloon Agricultural Research Centre

External person

H. Brinks

  • DLV Plant

External person

Alessandra Trinchera

  • Agricultural Research Council of Italy (CRA)

External person

Giuseppe Valboa

  • Agricultural Research Council of Italy (CRA)

External person

Claire Chenu

  • Université Paris-Saclay

External person

A. Astover

  • Estonian University of Life Sciences

External person

Rok Mihelič

  • University of Ljubljana

External person

E. Mason

  • Université Paris-Saclay

External person

Stanislav Torma

  • National Agricultural and Food Centre

External person

P. Denoroy

  • Institut National de la Recherche Agronomique (INRA)

External person

Romke Postma

  • Nutrients Management Institute - NMI

External person