Agricultural and Biological Sciences
Bioconversion
7%
Birth Weight
14%
Body Protein
7%
Body Weight
22%
Broiler Breeders
14%
Colon
5%
Concentrates
9%
Cow
8%
Cultured Cells
6%
Dairy Calves
12%
Dairy Cattle
6%
Dietary Fiber
11%
Digesta
44%
Digestibility
22%
Digestion
22%
Energy Intake
16%
Energy Metabolism
7%
Environmental Enrichment
14%
Enzymatic Hydrolysis
8%
Farm Animal
14%
Feed Intake
43%
Feeding Behavior
6%
Feeds
67%
Gastric Emptying
10%
Greenhouse Gas
7%
Growth Performance
8%
Hermetia illucens
37%
Holstein
12%
Leg
7%
Low Protein Diet
7%
Lung
7%
Methane
5%
Milk Replacer
32%
Nutrient Intake
7%
Nutritive Value
7%
Oligosaccharide
7%
Oreochromis niloticus
7%
Pig
100%
Piglet
55%
Rearing
11%
Roughage
7%
Short-Chain Fatty Acid
6%
Small Intestine
8%
Soybean Hulls
8%
Stomach
23%
Supplementation
9%
Tail
7%
Thermogenesis
11%
Veal Calves
9%
Weight Gain
6%
Immunology and Microbiology
Antimicrobial Resistance
5%
Cell Proliferation
5%
Colon
13%
Digestion
5%
Gastrointestinal Tract
9%
Gut Microbiome
7%
Intestine Flora
7%
Maturation
5%
Metabolite
21%
Microbiome
6%
Microflora
16%
Organoid
8%
Oxygen Consumption
7%
Piglet
29%
Protein Metabolism
5%
Small Intestine
11%