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Fingerprint Dive into the research topics where Vincenzo Fogliano is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

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Research Output 2005 2020

The pivotal role of moisture content in the kinetic modelling of the quality attributes of vacuum fried chips

Ayustaningwarno, F., Verkerk, R., Fogliano, V. & Dekker, M., Jan 2020, In : Innovative Food Science and Emerging Technologies. 59, 102251.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
mustard seed
allyl isothiocyanate
Mustard Plant
Product Packaging
Particle Size

Youngest versus oldest child: why does mothers’ snack choice differ?

Damen, F. W. M., Steenbekkers, B. L. P. A., Fogliano, V. & Luning, P. A., 1 Jan 2020, In : Appetite. 144, 104455.

Research output: Contribution to journalArticleAcademicpeer-review

Nutritional Requirements

Adding condiments to foods: How does static and dynamic sensory perception change when bread and carrots are consumed with mayonnaise?

van Eck, A., Fogliano, V., Galindo-Cuspinera, V., Scholten, E. & Stieger, M., Apr 2019, In : Food Quality and Preference. 73, p. 154-170

Research output: Contribution to journalArticleAcademicpeer-review

Daucus carota

A mediterranean diet mix has chemopreventive effects in a murine model of colorectal cancer modulating apoptosis and the gut microbiota

Piazzi, G., Prossomariti, A., Baldassarre, M., Montagna, C., Vitaglione, P., Fogliano, V., Biagi, E., Candela, M., Brigidi, P., Balbi, T., Munarini, A., Belluzzi, A., Pariali, M., Bazzoli, F. & Ricciardiello, L., 12 Mar 2019, In : Frontiers in Oncology. 9, MAR, 140.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Mediterranean Diet
Colorectal Neoplasms
High Fat Diet

Press / Media

De ontwikkeling van gezonde(re) voedingsmiddelen

V. Fogliano


1 item of Media coverage

Press/Media: Public Engagement Activities

Projects 2012 2019