Tiny van Boekel

prof.dr.ir.

    1976 …2019
    If you made any changes in Pure these will be visible here soon.

    Research Output 1976 2019

    Filter
    Book
    2008

    Kinetic modeling of reactions in Foods

    van Boekel, M. A. J. S., 2008, Boca Raton: CRC Press. 400 p.

    Research output: Book/ReportBookAcademic

    food quality
    kinetics
    food
    modeling
    chemical
    2007

    Food product design. An integrated approach

    Linnemann, A. R. & van Boekel, M. A. J. S., 2007, Wageningen: Wageningen Academic Publishers. 236 p.

    Research output: Book/ReportBookAcademic

    Integrated approach
    Food products
    Product design
    Food
    Environmental impact
    2006

    Voedsel en voeding: Zin en onzin

    Walstra, P. & van Boekel, M. A. J. S., 2006, Wageningen: Wageningen Academic Publishers. 172 p.

    Research output: Book/ReportBookAcademic

    2003

    Les Aliments - Transformation, Conservation et Qualité

    Nout, M. J. R., Hounhouigan, J. D. & van Boekel, M. A. J. S., 2003, Leiden: Backhuys Publishers. 268 p.

    Research output: Book/ReportBookAcademic

    1999

    Dairy Technology : Principles of Milk. Properties and Processes

    Walstra, P., Geurts, T. J., Noomen, A., Jellema, A. & van Boekel, M. A. J. S., 1999, New York: Marcel Dekker. 727 p.

    Research output: Book/ReportBookAcademic

    Dairies
    Microbiology
    Cheeses
    Physics
    Processing