Research Output per year
Fingerprint Dive into the research topics where Tiny van Boekel is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 8 Similar Researchers
Food
Medicine & Life Sciences
Acrylamide
Medicine & Life Sciences
Temperature
Medicine & Life Sciences
Benin
Agriculture & Biology
acrylamides
Agriculture & Biology
Lupinus mutabilis
Agriculture & Biology
shea
Agriculture & Biology
Physalis peruviana
Agriculture & Biology
Network
Recent external collaboration on country level. Dive into details by clicking on the dots.
Research Output 1976 2018
5
Citations
(Scopus)
Modeling food matrix effects on chemical reactivity: Challenges and perspectives
Capuano, E., Oliviero, T. & van Boekel, M. A. J. S., 2 Nov 2018, In : Critical Reviews in Food Science and Nutrition. 58, 16, p. 2814-2828Research output: Contribution to journal › Review article › Academic › peer-review
Open Access
Chemical reactivity
food matrix
Food
chemical reactions
artificial intelligence
Moderate and high intensity pulsed electric fields: Effect on microbial inactivation, shelf life and quality of fruit juices
Timmermans, R. A. H., 2018, Wageningen: Wageningen University. 241 p.Research output: Thesis › internal PhD, WU › Academic
pulsed electric fields
fruit juices
shelf life
inactivation
electric field
Raw cashew nut quality as function of contamination by mycotoxins and other secondary metabolites of Aspergillus spp. and farmer practices
Lamboni, L. Y., 2018, Wageningen: Wageningen University. 191 p.Research output: Thesis › internal PhD, WU › Academic
17
Citations
(Scopus)
Acrylamide and 5-hydroxymethylfurfural formation during biscuit baking. Part II: Effect of the ratio of reducing sugars and asparagine
Nguyen, H. T., van der Fels, I. & van Boekel, T., 2017, In : Food Chemistry. 230, p. 14-23Research output: Contribution to journal › Article › Academic › peer-review
hydroxymethylfurfural
biscuits
Acrylamide
Asparagine
acrylamides
3
Citations
(Scopus)
A multidimensional approach to examine student interdisciplinary learning in science and engineering in higher education
Spelt, E., Luning, P. A., van Boekel, T. & Mulder, M., 2017, In : European Journal of Engineering Education. 42, 6, p. 761-774Research output: Contribution to journal › Article › Academic › peer-review
Open Access
Education
Students
engineering
science
learning
Activities 2008 2008
Reaction Mechanisms Involved in Melanoidin Formation in Coffee Brew
Tiny van Boekel (Speaker)14 Sep 2008 → …
Activity: Talk or presentation › Public lecture/debate/seminar
Press / Media
Vlees is ongezond: hoe kan dat?
Edith Feskens, Jaap C. Seidell, A. Roodenburg, Ellen Kampman, Renger Witkamp & Tiny van Boekel
30/10/19
1 media contribution
Press/Media: Research
Rote Beete statt rotes Blut Ohne Schwein, aber mit Soja, Eiklar und Erbse. Schmeckt fleischlose Wurst und ist sie gut für Klima und Gesundheit?
6/09/19
1 media contribution
Press/Media: Expert Comment
Van Boekel: 'frituren in vast vet is beter'
10/05/17
1 item of media coverage
Press/Media: Expert Comment
Een 'natuurlijk product' bestaat niet
Rene Smulders & Tiny van Boekel
14/04/16
1 item of media coverage
Press/Media: Other
Serving up safety
Robert van Gorcom, Tiny van Boekel, Tinka Murk & Saskia van Ruth
1/06/13
1 media contribution
Press/Media: Research
Projects 2006 2018
Understanding of effectiveness of food safety management systems.
Veldhuizen, W., Luning, P. & van Boekel, T.
1/01/06 → …
Project: PhD
Safety and shelf life extension of high quality foods using (mild) electrical heating.
Timmermans, R., Mastwijk, H., Nierop Groot, M. & van Boekel, T.
1/09/12 → 19/01/18
Project: PhD
Stability of health promoting compounds in Colombian Cape gooseberry and its products from a supply chain perspective.
Olivares Tenorio, M. L., Dekker, M., Verkerk, R. & van Boekel, T.
1/09/12 → 17/01/17
Project: PhD
Novel protein foods and novel processing
Avila Ruiz, G., Sala, G., Stieger, M. & van Boekel, T.
20/08/12 → 4/11/16
Project: PhD
Tolerance induction in cow milk allergy caused by heated dairy products.
Liu, F., Hettinga, K., Wichers, H. & van Boekel, T.
1/09/11 → 20/12/16
Project: PhD