Tiny van Boekel

prof.dr.ir.

    1976 …2018
    If you made any changes in Pure these will be visible here soon.

    Fingerprint Dive into the research topics where Tiny van Boekel is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

    • 6 Similar Researchers
    Food Medicine & Life Sciences
    Maillard Reaction Medicine & Life Sciences
    Acrylamide Medicine & Life Sciences
    Hot Temperature Medicine & Life Sciences
    kinetics Agriculture & Biology
    Maillard reaction Agriculture & Biology
    acrylamides Agriculture & Biology
    Benin Agriculture & Biology

    Network Recent external collaboration on country level. Dive into details by clicking on the dots.

    Research Output 1976 2018

    4 Citations (Scopus)

    Modeling food matrix effects on chemical reactivity: Challenges and perspectives

    Capuano, E., Oliviero, T. & van Boekel, M. A. J. S., 2 Nov 2018, In : Critical Reviews in Food Science and Nutrition. 58, 16, p. 2814-2828

    Research output: Contribution to journalReview articleAcademicpeer-review

    Open Access
    Chemical reactivity
    food matrix
    Food
    chemical reactions
    artificial intelligence
    pulsed electric fields
    fruit juices
    shelf life
    inactivation
    electric field
    16 Citations (Scopus)

    Acrylamide and 5-hydroxymethylfurfural formation during biscuit baking. Part II: Effect of the ratio of reducing sugars and asparagine

    Nguyen, H. T., van der Fels, I. & van Boekel, T., 2017, In : Food Chemistry. 230, p. 14-23

    Research output: Contribution to journalArticleAcademicpeer-review

    hydroxymethylfurfural
    biscuits
    Acrylamide
    Asparagine
    acrylamides
    3 Citations (Scopus)
    Open Access
    Education
    Students
    engineering
    science
    learning

    Projects 2006 2018

    Activities 2008 2008

    • 1 Consultancy
    • 1 Public lecture/debate/seminar

    Verfrissende vragen over ... E-nummers

    Tiny van Boekel (Advisor)
    2008

    Activity: Consultancy

    Reaction Mechanisms Involved in Melanoidin Formation in Coffee Brew

    Tiny van Boekel (Speaker)
    14 Sep 2008 → …

    Activity: Talk or presentationPublic lecture/debate/seminar