Research Output per year
Fingerprint Dive into the research topics where Thomas van der Poel is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.
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Research Output
Effects of particle size heterogeneity in milled maize and soybean meal on nutrient content and in vitro organic matter digestibility
Lyu, F., van der Poel, A. F. B. & Thomas, M., 14 Feb 2020, Wias Annual Conference 2020: Frontiers in Animal Sciences. WIAS, p. 63-63Research output: Chapter in Book/Report/Conference proceeding › Abstract › Academic
Open Access
Fundamental factors in feed manufacturing: Towards a unifying conditioning/pelleting framework
Thomas, M. & van der Poel, A. F. B., 9 Jul 2020, In : Animal Feed Science and Technology. 268, 114612.Research output: Contribution to journal › Article › Academic › peer-review
Size reduction in feed technology and methods for determining, expressing and predicting particle size: A review
Lyu, F., Thomas, M., Hendriks, W. H. & van der Poel, A. F. B., Mar 2020, In : Animal Feed Science and Technology. 261, 114347.Research output: Contribution to journal › Article › Academic › peer-review
Open Access
1
Citation
(Scopus)
Fundamental factors in feed manufacturing: towards a unifying processing framework
Thomas, M. & van der Poel, A. F. B., 2019, Book of Abstracts IFTC 2019 - 1st International Feed Technology Congress. Vol. 1. p. 37-37Research output: Chapter in Book/Report/Conference proceeding › Abstract › Academic
Future technologies in pigs & poultry nutrition
van der Poel, A. F. B. & Marchal, J. L. M., 2019, Poultry and pig nutrition: Challenges of the 21st century. Hendriks, W. H., Verstegen, M. W. A. & Babinszky, L. (eds.). Wageningen Academic Publishers, p. 369-396Research output: Chapter in Book/Report/Conference proceeding › Chapter
Activities
IFTC 2019 - 1st International Feed Technology Congress
Thomas van der Poel (Organiser), , Guido Bosch (Member of programme committee), , Wouter Hendriks (Member of programme committee), & Leonard den Hartog (Member of programme committee)
12 Jun 2019 → 13 Jun 2019
Activity: Participating in or organising an event › Participation in or organising a conference › Other
Les défis de la technologie de l’aliment en nutrition volaille: pertinence et enjeux pour répondre aux attentes industrielles et sociétales
Thomas van der Poel (Invited speaker)
20 Mar 2019
Activity: Talk or presentation › Invited talk › Other
PhD Defence Emma Teuling (Event)
A.F.B. van der Poel (Examiner)
18 May 2018
Activity: Membership › Membership of committee › Other
Animal feed technology: the missing link in diet formulation?
A.F.B. van der Poel (Invited speaker), & W.H. Hendriks (Contributor)
13 Jun 2017
Activity: Talk or presentation › Invited talk › Other
Victam Feed Processing Conference
A.F.B. van der Poel (Organiser), & E. Heemskerk (Organiser)
13 Jun 2017 → 14 Jun 2017
Activity: Participating in or organising an event › Participation in or organising a conference › Other
Press / Media
Eerste congres over voertechnologie: Primeur tijdens Victam International
Leonard den Hartog & Thomas van der Poel
1/05/19
1 Media contribution
Press/Media: Public Engagement Activities › Other
Breaking behaviour of diet ingredients, equivalent particle size and its relation with animal performance
1/10/17
1 Media contribution
Press/Media: Public Engagement Activities › Other
Revision of the twin screw extruder at Wageningen University's process hall
1/10/17
1 Media contribution
Press/Media: Public Engagement Activities › Other
Projects
Éffects of ingredient processing and interaction with other feed ingredients on the protein nutritional value
Salazar Villanea, S., Bruininx, E., Gruppen, H., Hendriks, W. & van der Poel, T.
7/11/12 → 31/01/17
Project: PhD
Impact of processing on nutritional value of (novel) protein-containing products
Hulshof, T., Bikker, P., Hendriks, W. & van der Poel, T.
17/09/12 → 2/11/16
Project: PhD