Thom Huppertz
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Thom Huppertz, PhD MSc

 https://orcid.org/0000-0003-4142-9359
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    • 2021

      Evaporators

      Huppertz, T., 27 Sept 2021, Encyclopedia of Dairy Sciences: Third edition. McSweeney, P. L. H. & McNamara, J. P. (eds.). Elsevier, Vol. 5. p. 286-289 4 p.

      Research output: Chapter in Book/Report/Conference proceeding › Entry for encyclopedia/dictionary › Academic

    • Homogenization of milk: Low pressure homogenization (High-speed mixing, ultrasonics, microfluidizers, membrane emulsification)

      Huppertz, T., 27 Sept 2021, Encyclopedia of Dairy Sciences: Third edition. McSweeney, P. L. H. & McNamara, J. P. (eds.). Elsevier, Vol. 4. p. 691-694 4 p.

      Research output: Chapter in Book/Report/Conference proceeding › Entry for encyclopedia/dictionary › Academic

      1 Citation (Scopus)

    • Homogenization of milk: Principles and purpose

      Huppertz, T., 27 Sept 2021, Encyclopedia of Dairy Sciences: Third edition. McSweeney, P. L. H. & McNamara, J. P. (eds.). Elsevier, Vol. 4. p. 695-697 3 p.

      Research output: Chapter in Book/Report/Conference proceeding › Entry for encyclopedia/dictionary › Academic

    • Separators and centrifuges

      Huppertz, T., 27 Sept 2021, Encyclopedia of Dairy Sciences: Third edition. McSweeney, P. L. H. & McNamara, J. P. (eds.). Elsevier, Vol. 5. p. 389-395 7 p.

      Research output: Chapter in Book/Report/Conference proceeding › Entry for encyclopedia/dictionary › Academic