Sylvia Kalli – Research output — Research@WUR

Research activity per year

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2 Article
1 Comment/Letter to the editor
1 internal PhD, WU

4 results

2022
Author Correction: Insights into the molecular properties underlying antibacterial activity of prenylated (iso)flavonoids against MRSA (Scientific Reports, (2021), 11, 1, (14180), 10.1038/s41598-021-92964-9)
Kalli, S., Araya-Cloutier, C., Hageman, J. & Vincken, J. P., 2 Mar 2022, In: Scientific Reports. 12, 1, 3738.
Research output: Contribution to journal › Comment/Letter to the editor › Academic

Open Access
Prenylated (iso)flavonoids as antifungal agents against the food spoiler Zygosaccharomyces parabailii
Kalli, S., Araya-Cloutier, C., Chapman, J., Sanders, J. W. & Vincken, J. P., Feb 2022, In: Food Control. 132, 108434.
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
4 Citations (Scopus)
2021
Prenylated (iso)flavonoids as antimicrobial agents : production, activity and mode of action
Kalli-Angel, S., 2021, Wageningen: Wageningen University. 214 p.
Research output: Thesis › internal PhD, WU

Open Access
2020
Enhanced biosynthesis of the natural antimicrobial glyceollins in soybean seedlings by priming and elicitation
Kalli, S., Araya-Cloutier, C., Lin, Y., de Bruijn, W. J. C., Chapman, J. & Vincken, J. P., 1 Jul 2020, In: Food Chemistry. 317, 126389.
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
7 Citations (Scopus)