Research output per year
Research output per year
Fingerprint
Dive into the research topics where Sigrid Wertheim-Heck is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.
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Network
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Research output
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Inconspicuous sustainability in food practices of Dutch consumers with type 2 diabetes
Brons, A. J., Oosterveer, P. J. M. & Wertheim-Heck, S. C. O., 2021, In: Environmental Sociology. 7, 1, p. 25-39Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Thoughts for urban food: A social practice perspective on urban planning for agriculture in Almere, the Netherlands
Jansma, J. E. & Wertheim-Heck, S. C. O., Feb 2021, In: Landscape and Urban Planning. 206, 103976.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
City-Region Food Systems and Second Tier Cities: From Garden Cities to Garden Regions
van der Gaast, K. H., van Leeuwen, E. S. & Wertheim-Heck, S. C. O., 24 Mar 2020, In: Sustainability. 12, 6, 14 p., 2532.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
Een sociologische reflectie op het veldexperiment Food in Motion
Wertheim-Heck, S. C. O., 2020, In: Tijdschrift voor Gezondheidswetenschappen. 98, 1, p. 14-17Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Feeding the melting pot: inclusive strategies for the multi‑ethnic city
Brons, A., Oosterveer, P. J. M. & Wertheim-Heck, S. C. O., Dec 2020, In: Agriculture and Human Values. 37, 4, p. 1027-1040Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus)
Activities
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Flevo Campus (External organisation)
Sigrid Wertheim-Heck (Member)
2020 → …Activity: Membership › Membership of committee › Professional
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Food environments and food practices: a practices theories’ informed approach to decipher everyday food consumption
Sigrid Wertheim-Heck (Participant)
9 Nov 2020Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course › Academic
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Wageningen University & Research Centraal (Organisational unit)
Sigrid Wertheim-Heck (Member)
22 Jun 2020Activity: Membership › Membership of committee › Academic
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Symposium Agro-food-production in the metropole region
Sigrid Wertheim-Heck (Participant)
5 Mar 2020Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course › Academic
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Leading round table discussion on big data in food systems
Sigrid Wertheim-Heck (Participant)
6 Jan 2020Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course › Academic
Press / Media
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De Hongerige Stad #59: Voedsel en Veerkracht
Sigrid Wertheim-Heck & Anke Brons
16/12/20
1 Media contribution
Press/Media: Expert Comment › Popular
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Over ontwikkeling multi-cultureel Gaasperplas op basis van voedsel (WUR-AMS)
9/12/20
1 Media contribution
Press/Media: Expert Comment › Popular
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Voedselconsumptie veranderen. Bouwstenen voor beleid om verduurzaming van consumptiepatronen te bevorderen
8/07/20
1 Media contribution
Press/Media: Expert Comment › Academic
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Stedelijk voedselbeleid in internationale context met Sigrid Wertheim-Heck | Flevo Campus Livecast
Sigrid Wertheim-Heck & Lenny Vulperhorst
29/06/20
1 Media contribution
Press/Media: Expert Comment › Other
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Stedelijk voedselbeleid in internationale context
23/06/20
1 Media contribution
Press/Media: Expert Comment › Academic
Projects
- 3 Active
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Inclusive strategies to Feeding the City
Brons, A., Oosterveer, P. & Wertheim-Heck, S.
1/09/17 → …
Project: PhD