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Activities 2012 2018

  • 4 Oral presentation
  • 2 Public lecture/debate/seminar
  • 1 Participation in or organising a workshop, seminar, course

A story on food, faith and fraud – detection of the fakes

S.M. van Ruth (Speaker), I.C.J. Silvis (Contributor), J. Yan (Contributor), P. Dekker (Contributor)
26 Aug 2018

Activity: Talk or presentationOral presentation

Physics-Based Methods for Authentication: the Sound of Salts

S.M. van Ruth (Speaker)
7 Nov 2018

Activity: Talk or presentationOral presentation

5th Foodintegrity conference

S.M. van Ruth (Participant)
14 Nov 2018

Activity: Participating in or organising an eventParticipation in or organising a workshop, seminar, course

Linking the Composition of Palm Oils from different Locations to Geological and Climatological Maps

S.M. van Ruth (Speaker), P. Dekker (Contributor), Roisin Fitzmaurice (Contributor)
16 Sep 2018

Activity: Talk or presentationOral presentation

Profiles of MCPD esters and glycidyl esters: targeted method for the evaluation of the authenticity of processing grades of olive oils and other vegetable oils

S.B. Oey (Contributor), J. Yan (Speaker), S.P.J. van Leeuwen (Contributor), S.M. van Ruth (Contributor)
26 Aug 2018

Activity: Talk or presentationOral presentation

Meeting the challenges: future prospects

S.M. van Ruth (Speaker)
28 May 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Support of organic food production by analytical authentication tools

Saskia van Ruth (Speaker)
16 May 2012 → …

Activity: Talk or presentationPublic lecture/debate/seminar