Research output per year
Research output per year
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Dive into the research topics where Saskia Meijboom is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Differences in drivers of healthy eating and nutrition app preferences across motivation-based consumer groups
Verain, M. C. D., Raaijmakers, I., Meijboom, S. & van der Haar, S., Jul 2024, In: Food Quality and Preference. 116, 105145.Research output: Contribution to journal › Article › Academic › peer-review
Open Access4 Citations (Scopus) -
What's cooking, if not meat? Effects of repeated home-use, recipe inspiration and meal context on perception of plant-based meat analogues
van Bergen, G., Neufingerl, N., Meijboom, S., de Rosa Spierings, K., Zandstra, E. H. & Polet, I., 1 Feb 2024, In: Appetite. 193, 107135.Research output: Contribution to journal › Article › Academic › peer-review
Open Access11 Citations (Scopus) -
Does extra on-pack information impact consumers’ understanding of expiry dates and food waste behaviour? Insights from a real-life experiment in The Netherlands
Zeinstra, G. G., Meijboom, S., de Rosa Spierings, K. M. & van Bergen, G., 2023, Wageningen: Wageningen Food & Biobased Research. 37 p. (Report / Wageningen Food & Biobased Research; no. 2453)Research output: Book/Report › Report › Professional
Open Access -
Implementation of four strategies in Dutch day-care centres to stimulate young children's fruit and vegetable consumption
Zeinstra, G. G., Hoefnagels, F. A., Meijboom, S. & Battjes-Fries, M. C. E., 1 Feb 2023, In: Appetite. 181, 106378.Research output: Contribution to journal › Article › Academic › peer-review
Open Access3 Citations (Scopus) -
Incorporating Consumers’ Needs in Nutrition Apps to Promote and Maintain Use: Mixed Methods Study
van der Haar, S., Raaijmakers, I., Verain, M. C. D. & Meijboom, S., 20 Jun 2023, In: JMIR mHealth and uHealth. 11, e39515.Research output: Contribution to journal › Article › Academic › peer-review
Open Access3 Citations (Scopus)
Activities
- 1 Oral presentation
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Vegetable-rich snacks for adolescents: a way for increasing vegetable intake?
Zeinstra, G. (Speaker), Peppelenbos, H. W. (Contributor), Meijboom, S. (Contributor) & Vingerhoeds, M. (Contributor)
15 Dec 2020Activity: Talk/presentation/lecture › Oral presentation › Academic
Projects
- 1 Finished
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INNOVA data to boost dietary assessment and personalized dietary advice (KB-37-004-026)
Meijboom, S. (Project Leader)
1/01/21 → 31/12/22
Project: LVVN project