Robbert Robbemond, MSc

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37 Similar Researchers

horticulture Agriculture & Biology

Supply chains Engineering & Materials Science

Food supply Engineering & Materials Science

Industry Engineering & Materials Science

Information systems Engineering & Materials Science

Production control Engineering & Materials Science

Enterprise resource planning Engineering & Materials Science

Farms Engineering & Materials Science

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Research Output 2011 2019

14 Report
6 Article
3 Conference contribution
2 Pamphlet
3 More

In vier stappen experimenteren met Internet of Things

Robbemond, R. M., van der Voort, M., de Man, A-P., Strang, S., de Beer, C., Verdouw, C. N. & Savelkouls, C., 2019, 3 p. Wageningen University & Research.

Research output: Other contribution › Pamphlet › Other research output

Open Access

9 Citations (Scopus)

A reference architecture for IoT-based logistic information systems in agrifood supply chains

Verdouw, C. N., Robbemond, R. M., Verwaart, T., Wolfert, J. & Beulens, A. J. M., 2018, In : Enterprise information systems. 12, p. 755-779

Research output: Contribution to journal › Article › Academic › peer-review

Supply chains

Logistics

Information systems

Food supply

Food safety

EnReMilk, Integrated engineering approach validating reduced water and energy consumption in milk processing for wider food supply chain replication: Deliverable 11.1: Final report of work package 11: “Environmental Sustainability”

Helmes, R., Robbemond, R. M., Daatselaar, C. H. G. & Ponsioen, T., 2018, EC. 48 p.

Research output: Book/Report › Report › Professional

Adoption of eBusiness in the Dutch horticulture

Robbemond, R. M., Verdouw, C. N. & Benninga, J., 15 Feb 2017.

Research output: Contribution to conference › Poster › Academic

Open Access

horticulture

growers

information exchange

supply chain

interviews

Allocation choices strongly affect technology evaluation in dairy processing

Helmes, R., Ponsioen, T. & Robbemond, R. M., 2016, Putting LCA into practice: 10th International Conference on Life Cycle Assessment of Food 2016: Book of Abstracts. UCD, p. 80-86

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › Academic

Open Access