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Rene Kuijpers
Education/Research Officer
,
Food Chemistry
Overview
Network
Research output
(2)
Similar Profiles
(1)
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Research output
2
Article
Research output per year
Research output per year
Capillary electrophoresis fingerprinting, quantification and mass-identification of various 9-aminopyrene-1,4,6-trisulfonate-derivatized oligomers derived from plant polysaccharides
Kabel, M. A.
,
Heijnis, W. H.
,
Bakx, E. J.
,
Kuijpers, I. J.
,
Voragen, A. G. J.
&
Schols, H. A.
,
2006
,
In:
Journal of Chromatography. A, Including electrophoresis and other separation methods.
1137
,
1
,
p. 119-126
Research output
:
Contribution to journal
›
Article
›
Academic
›
peer-review
9-aminopyrene-1,4,6-trisulfonic acid
100%
Capillary Electrophoresis
50%
Polysaccharides
36%
Capillar Electrophoresis
36%
Oligomer
30%
47
Citations (Scopus)
Effects of Protein Composition and Enzymatic Activity on Formation and Properties of Potato Protein Stabilized Emulsions
van Koningsveld, G. A.
,
Walstra, P.
,
Voragen, A. G. J.
,
Kuijpers, I. J.
,
van Boekel, M. A. J. S.
&
Gruppen, H.
,
2006
,
In:
Journal of Agricultural and Food Chemistry.
54
,
17
,
p. 6419-6427
Research output
:
Contribution to journal
›
Article
›
Academic
›
peer-review
patatin
100%
potato protein
97%
Solanum tuberosum
88%
Emulsions
72%
Lipolytic
69%
59
Citations (Scopus)