Research output per year
Research output per year
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Dive into the research topics where Rachelle de Vries is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Healthcare workers’ acceptability of influenza vaccination nudges: Evaluation of a real-world intervention
de Vries, R., van den Hoven, M., de Ridder, D., Verweij, M. & de Vet, E., Oct 2022, In: Preventive Medicine Reports. 29, 101910.Research output: Contribution to journal › Article › Academic › peer-review
Open Access2 Citations (Scopus) -
Human spatial memory is biased towards high-calorie foods: a cross-cultural online experiment
de Vries, R., Boesveldt, S. & de Vet, E., 10 Feb 2022, In: International journal of behavioral nutrition and physical activity. 19, 1, 14.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
Wired for harsh food environments: Human spatial memory favours the effortless location and consumption of high-calorie foods
de Vries, R., Boesveldt, S., Sotomayor Sainz, A., Copier, J. & de Vet, E., Apr 2022, In: Food Quality and Preference. 97, 104478.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
Foraging minds in modern food environments: A high-calorie bias in human spatial memory and its implications for eating behavior
de Vries, R., 2021, Wageningen: Wageningen University. 237 p.Research output: Thesis › internal PhD, WU
Open Access -
Locating calories: Does the high-calorie bias in human spatial memory influence how we navigate the modern food environment?
de Vries, R., Boesveldt, S. & de Vet, E., 2021, In: Food Quality and Preference. 94, 104338.Research output: Contribution to journal › Article › Academic › peer-review
Open Access2 Citations (Scopus)
Datasets
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The high-calorie bias in human (food) spatial memory: An online cross-cultural investigation
de Vries, R. (Creator), Wageningen University & Research, 20 Apr 2021
Dataset
Press/Media
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Wageningse ontdekt: we onthouden de weg naar een vette hap makkelijker dan die naar een stuk fruit
18/03/22
1 Media contribution
Press/Media: Research › Popular
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Is this why we eat all the wrong things?
23/09/21 → 24/09/21
2 Media contributions
Press/Media: Research › Professional
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How to navigate a tempting food environment.
de Vries, R., de Graaf, K., de Vet, E. & Boesveldt, S.
15/03/17 → 30/08/21
Project: PhD