Piet van der Zaal, MSc

PhD Student, Biobased Chemistry and Technology
PhD Student, VLAG

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Fingerprint

Dive into the research topics where Piet van der Zaal is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.

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3 Poster
3 Article
1 internal PhD, WU

Enzymatic fingerprinting of isomalto/malto-polysaccharides
van der Zaal, P. H., Klostermann, C. E., Schols, H. A., Bitter, J. H. & Buwalda, P. L., 1 Feb 2019, In : Carbohydrate Polymers. 205, p. 279-286
Research output: Contribution to journal › Article › Academic › peer-review
1 Citation (Scopus)
In Vitro Fermentation Behavior of Isomalto/Malto-Polysaccharides Using Human Fecal Inoculum Indicates Prebiotic Potential
Gu, F., Borewicz, K., Richter, B., van der Zaal, P. H., Smidt, H., Buwalda, P. L. & Schols, H. A., Jun 2018, In : Molecular Nutrition and Food Research. 62, 12
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
20 Citations (Scopus)
Isomalto/malto-polysaccharides from starch: Reaction pathways and new characterization strategies
van der Zaal, P. H., 2018, Wageningen: Wageningen University. 132 p.
Research output: Thesis › internal PhD, WU

Open Access
Isomalto/malto-polysaccharide structure in relation to the structural properties of starch substrates
van der Zaal, P. H., Schols, H. A., Bitter, J. H. & Buwalda, P. L., Apr 2018, In : Carbohydrate Polymers. 185, p. 179-186
Research output: Contribution to journal › Article › Academic › peer-review
7 Citations (Scopus)
Isomalto/Malto-polysaccharide: a novel polysaccharide from starch
van der Zaal, P. H., Buwalda, P. L. & Bitter, J. H., 2016. 1 p.
Research output: Contribution to conference › Poster › Academic

Open Access

3 Participation in or organising a conference

Starch Round Table EU 2016
Piet van der Zaal (Speaker)
18 Nov 2016
Activity: Participating in or organising an event › Participation in or organising a conference › Other
Carbohydrate Competence Centre
Piet van der Zaal (Speaker)
21 Apr 2016
Activity: Participating in or organising an event › Participation in or organising a conference › Other
3rd STARCH ROUND TABLE MEETING
Piet van der Zaal (Speaker)
26 Nov 2014
Activity: Participating in or organising an event › Participation in or organising a conference › Other

Isomalto/Malto-polysaccharide: a novel polysaccharide from starch
van der Zaal, Piet (Recipient), 21 Apr 2016
Prize: Prize (including medals and awards)

1 Finished

Novel polysaccharides having mixed α-1,4 and α-1,6 backbones.
van der Zaal, P., Bitter, H. & Buwalda, P.
1/10/13 → 14/12/18
Project: PhD