Agricultural and Biological Sciences
Plant Protection
100%
Exposure Assessment
75%
Surface Water
59%
Pesticide Drift
51%
Aquatic Organism
40%
Arthropod
32%
Fruit Crops
16%
Fruit Tree
16%
Pesticide Registration
16%
Atmospheric Deposition
16%
Macrophyte
16%
Body Water
16%
Drinking Water
16%
Chlorpyrifos
16%
Time-Weighted Average
16%
Vapor Pressure
16%
Application Method
13%
Environmental Assessment
13%
Peripheral Blood Lymphocyte
13%
Endpoints
8%
Meteorological Data
8%
Wind Speed
8%
Small Mammal
8%
Pesticide Root Zone Model
5%
Application Timing
5%
Exposure Scenario
5%
Pear
5%
Biocide
5%
Soil Property
5%
Nontarget Organism
5%
Pome Fruits
5%
Stone Fruits
5%
Engineering
Surface Water
61%
Degradation Rate
48%
Plant Protection Product
20%
Registration Procedure
20%
Water Abstraction
16%
Input Parameter
16%
Starting Point
8%
Drinking Water Treatment
8%
Biocide
8%
Saturated Vapor Pressure
8%
System Parameter
8%
Flow System
8%
Processing Time
5%
Rotational
5%
Root Zone
5%
Earth and Planetary Sciences
Exposure Assessment
48%
Surface Water
43%
Plant Protection Product
21%
Netherlands
16%
Aquatic Organism
16%
Food Safety
16%
Vapor Pressure
16%
Water Depth
5%
Ozone Layer
5%
Cloud Cover
5%
Aquatic Environment
5%
Water Temperature
5%