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Oscar van Mastrigt
dr.
Research Associate
,
Food Microbiology
https://orcid.org/0000-0001-6576-910X
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Research output
(34)
Datasets
(1)
Activities
(1)
Press/Media
(2)
Projects
(7)
Similar Profiles
(11)
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Research output
17
Article
8
Poster
6
Abstract
1
Conference paper
2
More
1
Patent
1
internal PhD, WU
Research output per year
Research output per year
1 results
Publication Year, Title
(descending)
Publication Year, Title
(ascending)
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internal PhD, WU
Search results
2018
Enhancing aroma production by lactic acid bacteria at near-zero growth rates: a retentostat approach
van Mastrigt, O.
,
2018
, Wageningen:
Wageningen University
.
235 p.
Research output
:
Thesis
›
internal PhD, WU
Open Access
lactic acid bacteria
100%
odors
84%
plasmids
81%
citrates
71%
Lactococcus lactis
70%