Oscar van Mastrigt – Projects — Research@WUR

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Basidiomycete mycelium for upgrading plant based protein sources.
Zwinkels, J., Smid, E. & van Mastrigt, O.
1/01/23 → …
Project: PhD
Rob, a traditional fermented milk from South Sudan: dynamics of the microbial community composition, microbial interactions and consortia functionality
Lumori, C., Smid, E. & van Mastrigt, O.
1/12/22 → …
Project: PhD
Microbial ecology and evolution of traditional fish fermentation
Farhana, J., Schoustra, S., Zwaan, B. & van Mastrigt, O.
1/03/22 → …
Project: PhD
Fight or flight: improving starter culture production and functionality.
Bendig, T., Abee, T., Smid, E. & van Mastrigt, O.
1/01/21 → …
Project: PhD
Fight or flight: improving starter culture production and functionality
Hartono, S., Abee, T., Smid, E. & van Mastrigt, O.
1/11/20 → …
Project: PhD
Robustness, viability and fitness of dual species starters cultures for a dairy formula.
Ortiz Camargo, A., Abee, T., Smid, E. & van Mastrigt, O.
1/09/17 → …
Project: PhD