20052020

Research output per year

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Research Output

2020

A data-driven methodology reveals novel myofiber clusters in older human muscles

Raz, Y., van den Akker, E. B., Roest, T., Riaz, M., van de Rest, O., Suchiman, E. D., Lakenberg, N., Stassen, S. A., van Putten, M., Feskens, E. J. M., Reinders, M. J. T., Goeman, J., Beekman, M., Raz, V. & Slagboom, P. E., Apr 2020, In : FASEB Journal. 34, 4, p. 5525-5537 13 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Alcohol consumption, drinking patterns, and cognitive performance in young adults: A cross-sectional and longitudinal analysis

Hendriks, H., van de Rest, O., Snippe, A., Kieboom, J. & Hogenelst, K., 13 Jan 2020, In : Nutrients. 12, 1, 200.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Open Access

A suboptimal diet is associated with poorer cognition: The NUDAD project

Fieldhouse, J. L. P., Doorduijn, A. S., de Leeuw, F. A., Verhaar, B. J. H., Koene, T., Wesselman, L. M. P., de van der Schueren, M., Visser, M., van de Rest, O., Scheltens, P., Kester, M. I. & van der Flier, W. M., 1 Mar 2020, In : Nutrients. 12, 3, 703.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Dietary patterns are related to cognitive functioning in elderly enriched with individuals at increased risk for Alzheimer’s disease

Wesselman, L. M. P., van Lent, M., Schröder, A., van de Rest, O., Peters, O., Menne, F., Fuentes, M., Priller, J., Spruth, E. J., Altenstein, S., Schneider, A., Fließbach, K., Roeske, S., Wolfsgruber, S., Kleineidam, L., Spottke, A., Pross, V., Wiltfang, J., Vukovich, R., Schild, A. K. & 16 others, Düzel, E., Metzger, C. D., Glanz, W., Buerger, K., Janowitz, D., Perneczky, R., Tatò, M., Teipel, S., Kilimann, I., Laske, C., Buchmann, M., Ramirez, A., Sikkes, S. A. M., Jessen, F., van der Flier, W. M. & Wagner, M., 29 May 2020, In : European Journal of Nutrition.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Lifestyle-Intervention-Induced Reduction of Abdominal Fat Is Reflected by a Decreased Circulating Glycerol Level and an Increased HDL Diameter

Beekman, M., Schutte, B. A. M., van den Akker, E. B., Noordam, R., Dibbets-Schneider, P., de Geus-Oei, L. F., Deelen, J., van de Rest, O., van Heemst, D., Feskens, E. J. M. & Slagboom, P. E., May 2020, In : Molecular Nutrition and Food Research. 64, 10, 1900818.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Olfactory and gustatory functioning and food preferences of patients with Alzheimer’s disease and mild cognitive impairment compared to controls: the NUDAD project

Doorduijn, A. S., de van der Schueren, M. A. E., van de Rest, O., de Leeuw, F. A., Fieldhouse, J. L. P., Kester, M. I., Teunissen, C. E., Scheltens, P., van der Flier, W. M., Visser, M. & Boesveldt, S., Jan 2020, In : Journal of Neurology. 267, 1, p. 144-152

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)
2019

Associations of AD biomarkers and cognitive performance with nutritional status: The NUDAD project

Doorduijn, A. S., Visser, M., van de Rest, O., Kester, M. I., de Leeuw, F. A., Boesveldt, S., Fieldhouse, J. L. P., van den Heuvel, E. G. H. M., Teunissen, C. E., Scheltens, P., van der Flier, W. M. & de van der Schueren, M. A. E., 23 May 2019, In : Nutrients. 11, 5, 1161.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
3 Citations (Scopus)

Dietary Patterns Are Related to Clinical Characteristics in Memory Clinic Patients with Subjective Cognitive Decline: The SCIENCe Project

Wesselman, L. M. P., Doorduijn, A. S., de Leeuw, F. A., Verfaillie, S. C. J., van Leeuwenstijn-Koopman, M., Slot, R. E. R., Kester, M. I., Prins, N. D., van de Rest, O., van der Schueren, M. A. E., Scheltens, P., Sikkes, S. A. M. & van der Flier, W. M., 11 May 2019, In : Nutrients. 11, 5, 10 p., 1057.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
2 Citations (Scopus)

Energy and Protein Intake of Alzheimer's Disease Patients Compared to Cognitively Normal Controls: Systematic Review

Doorduijn, A. S., van de Rest, O., van der Flier, W. M., Visser, M. & de van der Schueren, M. A. E., 2019, In : Journal of the American Medical Directors Association. 20, 1, p. 14-21

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Scopus)

Potentially modifiable determinants of malnutrition in older adults: A systematic review

O'Keeffe, M., Kelly, M., O'Herlihy, E., O'Toole, P. W., Kearney, P. M., Timmons, S., O'shea, E., Stanton, C., Hickson, M., Rolland, Y., Sulmont Rossé, C., Issanchou, S., Maitre, I., Stelmach-Mardas, M., Nagel, G., Flechtner-Mors, M., Wolters, M., Hebestreit, A., De Groot, L., Van De Rest, O. & 11 others, Teh, R., Peyron, M. A., Dardevet, D., Papet, I., Schindler, K., Streicher, M., Torbahn, G., Kiesswetter, E., Visser, M., Volkert, D. & O'Connor, E. M., 1 Dec 2019, In : Clinical Nutrition. 38, 6, p. 2477-2498

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
8 Citations (Scopus)

The impact of Omega-3-fatty acids on quality of life

van de Rest, O., Yulianto Kurniawan, M. & de Groot, L. C. P. G. M., 13 Jun 2019, Omega fatty acids in brain and neurological health. Watson, R. & Preedy, V. (eds.). 2 ed. Academic Press, p. 33-41

Research output: Chapter in Book/Report/Conference proceedingChapter

Open Access
12 Citations (Scopus)
2018

Association of long-term adherence to the mind diet with cognitive function and cognitive decline in American women

Berendsen, A., Kang, J. H., Feskens, E. J. M., de Groot, C. P. G. M., Grodstein, F. & van de Rest, O., Feb 2018, In : Journal of Nutrition, Health and Aging. 22, 2, p. 222-229

Research output: Contribution to journalArticleAcademicpeer-review

19 Citations (Scopus)

Changes in Dietary Intake and Adherence to the NU-AGE Diet Following a One-Year Dietary Intervention among European Older Adults-Results of the NU-AGE Randomized Trial

Berendsen, A. M., van de Rest, O., Feskens, E. J. M., Santoro, A., Ostan, R., Pietruszka, B., Brzozowska, A., Stelmaszczyk-Kusz, A., Jennings, A., Gillings, R., Cassidy, A., Caille, A., Caumon, E., Malpuech-Brugère, C., Franceschi, C. & de Groot, C. P. G. M., 4 Dec 2018, In : Nutrients. 10, 1905.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
10 Citations (Scopus)

Effective dietary recommendations could help to prevent age-related cognitive decline

van de Rest, O., 2018, In : Evidence-based nursing. 21, 1, 1 p., 26.

Research output: Contribution to journalComment/Letter to the editorAcademic

1 Citation (Scopus)

Effects of glucose and sucrose on mood: a systematic review of interventional studies

van de Rest, O., van der Zwaluw, N. L. & de Groot, C. P. G. M., 1 Feb 2018, In : Nutrition Reviews. 76, 2, p. 108-116

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
3 Citations (Scopus)

High adiposity is associated with higher nocturnal and diurnal glycaemia, but not with glycemic variability in older individuals without diabetes

Noordam, R., Huurman, N. C., Wijsman, C. A., Akintola, A. A., Jansen, S. W. M., Stassen, S., Beekman, M., van de Rest, O., Slagboom, P. E., Mooijaart, S. P. & van Heemst, D., 14 May 2018, In : Frontiers in Endocrinology. 9, 238.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Open Access
4 Citations (Scopus)

Neuro-cognitive effects of acute tyrosine administration on reactive and proactive response inhibition in healthy older adults

Bloemendaal, M., Froböse, M. I., Wegman, J., Zandbelt, B. B., van de Rest, O., Cools, R. & Aarts, E., 18 Apr 2018, In : eNeuro. 5, 2, e0035-17.2018.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)

Quality of dietary fat intake and body weight and obesity in a mediterranean population: Secondary analyses within the PREDIMED trial

Beulen, Y., Martínez-González, M. A., van de Rest, O., Salas-Salvadó, J., Sorlí, J. V., Gómez-Gracia, E., Fiol, M., Estruch, R., Santos-Lozano, J. M., Schröder, H., Alonso-Gómez, A., Serra-Majem, L., Pintó, X., Ros, E., Becerra-Tomas, N., González, J. I., Fitó, M., Martínez, J. A. & Gea, A., 19 Dec 2018, In : Nutrients. 10, 12, 2011.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
6 Citations (Scopus)

The effect of vitamin B12 and folic acid supplementation on routine haematological parameters in older people: an individual participant data meta-analysis

Smelt, A. F. H., Gussekloo, J., Bermingham, L. W., Allen, E., Dangour, A. D., Eussen, S. J. P. M., Favrat, B., de Groot, L. C. P. G. M., Kok, F. J., Kwok, T., Mangoni, A. A., Ntaios, G., van de Rest, O., Seal, E., Vaucher, P., Verhoef, P., Stijnen, T. & Den Elzen, W. P. J., Jun 2018, In : European Journal of Clinical Nutrition. 72, 6, p. 785-795

Research output: Contribution to journalArticleAcademicpeer-review

5 Citations (Scopus)
2017
Open Access
5 Citations (Scopus)

Associations between maternal long-chain polyunsaturated fatty acid concentrations and child cognition at 7 years of age: The MEFAB birth cohort

Brouwer, E. M., van de Rest, O., Godschalk, B., Zeegers, M. P. A., Gielen, M. & de Groot, R. H. M., 2017, In : Prostaglandins Leukotrienes and Essential Fatty Acids. 126, p. 92-97

Research output: Contribution to journalArticleAcademicpeer-review

3 Citations (Scopus)

Dose-dependent effects of oral tyrosine administration on plasma tyrosine levels and cognition in aging

van de Rest, O., Bloemendaal, M., De Heus, R. & Aarts, E., 1 Dec 2017, In : Nutrients. 9, 12, 1279.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
8 Citations (Scopus)

Folate and vitamin B12-related biomarkers in relation to brain volumes

van der Zwaluw, N. L., Brouwer, E. M., van de Rest, O., van Wijngaarden, J. P., in 't Veld, P. H., Smeets, P. A. M., Kok, F. J., Dhonukshe-Rutten, R. A. M. & de Groot, C. P. G. M., 2017, In : Nutrients. 9, 1, 12 p., 8.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
4 Citations (Scopus)

Nutrition for the ageing brain: Towards evidence for an optimal diet

Vauzour, D., Camprubi-Robles, M., Miquel-Kergoat, S., Andres-Lacueva, C., Bánáti, D., Barberger-Gateau, P., Bowman, G. L., Caberlotto, L., Clarke, R., Hogervorst, E., Kiliaan, A. J., Lucca, U., Manach, C., Minihane, A-M., Mitchell, E. S., Perneczky, R., Perry, H., Roussel, A-M., Schuermans, J., Sijben, J. & 8 others, Spencer, J. P. E., Thuret, S., Van De Rest, O., Vandewoude, M., Wesnes, K., Williams, R. J., Williams, R. S. B. & Ramirez, M., 2017, In : Ageing Research Reviews. 35, p. 222-240

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
62 Citations (Scopus)
27 Citations (Scopus)

Voeding

de Groot, C. P. G. M., Haveman-Nies, A. & van de Rest, O., 2017, In : Bijblijven. 33, 4/5, p. 379-390

Research output: Contribution to journalArticleAcademicpeer-review

Voeding van de oudere mens

de Groot, C. P. G. M., van de Rest, O. & Haveman-Nies, A., 23 Nov 2017, Informatorium voor Voeding en Diëtetiek. Former, M., van Asseldonk, G., Drenth, J. & Schuurman, C. (eds.). Houten: Bohn Stafleu van Loghum, p. 101-118 (Dieetleer en Voedingsleer; vol. Supplement 97).

Research output: Chapter in Book/Report/Conference proceedingChapter

2016

APOE e4 and the associations of seafood and long-chain omega-3 fatty acids with cognitive decline

van de Rest, O., Wang, Y., Barnes, L. L., Tangney, C., Bennett, D. A. & Morris, M. C., 2016, In : Neurology. 86, 22, p. 2063-2070

Research output: Contribution to journalArticleAcademicpeer-review

28 Citations (Scopus)

Apolipoprotein E genotype status affects habitual human blood mononuclear cell gene expression and its response to fish oil intervention

Matualatupauw, J. C., Radonjic, M., van de Rest, O., de Groot, C. P. G. M., Geleijnse, J. M., Müller, M. R. & Afman, L. A., 2016, In : Molecular Nutrition & Food Research. 60, 7, p. 1649-1660

Research output: Contribution to journalArticleAcademicpeer-review

4 Citations (Scopus)

Association of Seafood Consumption, Brain Mercury Level, and APOEε4 Status With Brain Neuropathology in OlderAdults

Morris, M. C., Brockman, J., Schneider, J., Wang, Y., Bennett, D., Tangney, C. & van de Rest, O., 2016, In : JAMA: The Journal of the American Medical Association. 315, 5, p. 489-497

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
54 Citations (Scopus)

Contrasting neural effects of aging on proactive and reactive response inhibition

Bloemendaal, M., Zandbelt, B., Wegman, J., van de Rest, O., Cools, R. & Aarts, E., 2016, In : Neurobiology of aging. 46, p. 96-106

Research output: Contribution to journalArticleAcademicpeer-review

16 Citations (Scopus)

Cortical phase changes measured using 7-T MRI in subjects with subjective cognitive impairment, and their association with cognitive function

van Rooden, S., Buijs, M., van Vliet, M. E., Versluis, M. J., Webb, A. G., Oleksik, A. M., van de Wiel, L., Middelkoop, H. A. M., Blauw, G. J., Weverling-Rynsburger, A. W. E., Goos, J. D. C., van der Flier, W. M., Koene, T., Scheltens, P., Barkhof, F., Nieuwerth-van de Rest, O., Slagboom, P. E., van Buchem, M. A. & van der Grond, J., 2016, In : NMR in Biomedicine. 29, 9, p. 1289-1294

Research output: Contribution to journalArticleAcademicpeer-review

5 Citations (Scopus)

Dementie voorkomen? Eet gezond en blijf actief

de Groot, C. P. G. M. & van de Rest, O., 25 Apr 2016

Research output: Non-textual formWeb publication/siteAcademic

Metabolic effects of a 13-weeks lifestyle intervention in older adults: The Growing Old Together Study

van de Rest, O., Schutte, A. M., Deelen, J. G., Stassen, S., van den Akker, E. B., van Heemst, D., Feskens, E. J. M. & Slagboom, P. E., 25 Jan 2016, In : Aging. 8, 1, p. 111-124

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
14 Citations (Scopus)

The effect of standardized food intake on the association between BMI and 1H-NMR metabolites

Schutte, A. M., van den Akker, E. B., Deelen, J., van de Rest, O., van Heemst, D., Feskens, E. J. M., Beekman, M. & Slagboom, P. E., 14 Dec 2016, In : Scientific Reports. 6, 38980.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
7 Citations (Scopus)

Voeding en dementie: gezondheid en genieten in 1 recept

Wapenaar, J. & van de Rest, O., 2016, Wageningen Academic Publishers. 152 p.

Research output: Book/ReportBookProfessional

2015

Dietary patterns, cognitive decline, and dementia: a systematic review

van de Rest, O., Berendsen, A. M., Haveman-Nies, A. & de Groot, C. P. G. M., 2015, In : Advances in Nutrition. 6, p. 154-168

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
139 Citations (Scopus)

Effects of glucose load on cognitive functions in elderly people

van der Zwaluw, N. L., van de Rest, O., Kessels, R. P. C. & de Groot, C. P. G. M., 2015, In : Nutrition Reviews. 73, 2, p. 92-105

Research output: Contribution to journalArticleAcademicpeer-review

10 Citations (Scopus)
11 Citations (Scopus)

Oudere hersenen hebben voldoende voedingsstoffen nodig

de Groot, C. P. G. M. & van de Rest, O., 2015, In : Hersen Magazine. 13, 2, p. 12-13

Research output: Contribution to journalArticlePopular

Voeding blog

Dagevos, H., Doets, E. L., de Groot, C. P. G. M., Kremer, S., van de Rest, O., Ruben, R., Tieland, C. A. B. & Zondervan, C., 2015

Research output: Non-textual formWeb publication/sitePopular

Open Access
2014

Dietary protein, cognitive decline, and dementia

van de Rest, O., van der Zwaluw, N. L. & de Groot, C. P. G. M., 2014, Diet and nutrition in dementia and cognitive decline. Martin, C. R. & Preedy, V. R. (eds.). Oxford: Elsevier, p. 773-783 1260 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

1 Citation (Scopus)
44 Citations (Scopus)

Nutrition later in life: for bone, brain and muscle function

Dhonukshe-Rutten, R. A. M., van de Rest, O. & Tieland, C. A. B., 2014, Abstracts of the 10th International Congress of the European Union Geriatric Medicine Society - Geriatric Medicine Crossing Border. Michel, J. P. (ed.). Rotterdam: European Union Geriatric Medicine Society, Vol. 5. p. S41-S41

Research output: Chapter in Book/Report/Conference proceedingAbstract

Reducing aggression among chronic psychiatric inpatients through nutritional supplementation

Schat, A. A., Hubers, M. M., Geleijnse, J. M., van de Rest, O., van den Hout, W. B., Bogers, J. P. A. M., Mouton, C., van Hemert, B. M. & Giltay, E. J., 2014, Book of abstracts Fourth International Conference on Violence in the Health Sector. Needham, I., Kingma, M., McKenna, K., Frank, O., Tuttas, C., Kingma, S. & Oud, N. (eds.). www.icn.ch, p. 360-360

Research output: Chapter in Book/Report/Conference proceedingAbstract

Results of 2-year vitamin B treatment on cognitive performance

van der Zwaluw, N. L., Dhonukshe-Rutten, R. A. M., van Wijngaarden, J. P., Brouwer, E. M., van de Rest, O., in 't Veld, P. H., Enneman, A. W., van Dijk, S. C., Ham, A. C., Swart, K. M. A., van der Velde, N., van Schoor, N. M., van der Cammen, T. J. M., Uitterlinden, A. G., Lips, P., Kessels, R. P. C. & de Groot, C. P. G. M., 2014, In : Neurology. 83, 23, p. 2158-2166

Research output: Contribution to journalArticleAcademicpeer-review

46 Citations (Scopus)

Short-term effects of glucose and sucrose on cognitive performance and mood in elderly people

van der Zwaluw, N. L., van de Rest, O., Kessels, R. P. C. & de Groot, C. P. G. M., 2014, In : Journal of Clinical and Experimental Neuropsychology. 36, 5, p. 517-527 11 p.

Research output: Contribution to journalArticleAcademicpeer-review

7 Citations (Scopus)