Projects per year
Search results
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Finished
Development and evaluation of apps for nutrition and health behavior research.
Lucassen, D., Feskens, E., Brouwer-Brolsma, E. & Mars, M.
2/01/18 → 20/12/22
Project: PhD
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Investigating gastric digestion of structured foods by MRI-bridging in vitro and in vivo data.
Deng, R., de Graaf, K., Janssen (FPE), A., Mars, M. & Smeets, P.
20/09/17 → 11/05/22
Project: PhD
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Healthy and sustainable diets: bringing the consumer perspective to the table.
van Bussel, L., van 't Veer, P., Kuijsten, A. & Mars, M.
1/08/17 → 23/10/23
Project: PhD
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Satisfaction: parsing satiation.
Lasschuijt, M., de Graaf, K., Mars, M. & Smeets, P.
1/07/15 → 5/10/20
Project: PhD
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Taste, fat and texture properties in relation to the nutrient values of commonly consumed foods.
van Langeveld, A., de Graaf, K., Mars, M. & de Vries, J.
1/05/14 → 29/08/18
Project: PhD
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Nudge-it. The Neurobiology of decision-making in eating - Innovative tools.
Camps, G., de Graaf, K., Mars, M. & Smeets, P.
1/01/14 → 22/12/17
Project: PhD
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Eating style and weight management.
van den Boer, J., de Graaf, K. & Mars, M.
1/11/13 → 9/04/18
Project: PhD
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Taste and texture properties of Dutch, Indian, Chinese and Malaysian diets.
Teo, P., de Graaf, K. & Mars, M.
1/09/13 → 19/04/18
Project: PhD
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Food, fiber and health, an integrated approach.
Wanders, A., Feskens, E., de Graaf, K. & Mars, M.
1/09/08 → 12/04/13
Project: PhD
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Texture, satiation and learning through repeated expsosure.
Hogenkamp, P., de Graaf, K. & Mars, M.
1/01/08 → 13/01/12
Project: PhD
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Sensory satiety: linking product properties to obesity prevention. Methodology sensory satiety
Griffioen-Roose, S., de Graaf, K. & Mars, M.
15/10/07 → 20/01/12
Project: PhD
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