Research output per year
Research output per year
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Dive into the research topics where Meinou Corstens is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff members have published prior to their WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.
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Food-grade microgel capsules tailored for anti-obesity strategies through microfluidic preparation
Schroën, K., Wu, L. & Corstens, M., Jun 2022, In: Current Opinion in Food Science. 45, 100816.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Encapsulation of lipids as emulsion-alginate beads reduces food intake: a randomized placebo-controlled cross-over human trial in overweight adults
Corstens, M. N., Troost, F. J., Alleleyn, A. M. E., Klaassen, T., Berton-Carabin, C. C., Schroën, K. & Masclee, A. A. M., 1 Mar 2019, In: Nutrition Research. 63, p. 86-94Research output: Contribution to journal › Article › Academic › peer-review
7 Citations (Scopus) -
Emulsion encapsulation in calcium-alginate beads delays lipolysis during dynamic in vitro digestion
Corstens, M. N., Berton-Carabin, C. C., Schroen, C. G. P. H., Viau, M. & Meynier, A., Jul 2018, In: Journal of Functional Foods. 46, p. 394-402Research output: Contribution to journal › Article › Academic › peer-review
16 Citations (Scopus) -
Encapsulation of lipids to delay lipolysis and reduce food intake
Corstens, M. N., 2018, Wageningen: Wageningen University. 200 p.Research output: Thesis › internal PhD, WU
Open Access -
Pickering emulsions
Schroder, A. J., Corstens, M. N., Ho, K. K. H. Y., Schroen, C. G. P. H. & Berton-Carabin, C. C., 2018, Emulsion-based systems for delivery of food active compounds: Formation, application, health and safety. Roohinejad, S., Greiner, R., Oey, I. & Wen, J. (eds.). Wiley, p. 29-67Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
8 Citations (Scopus)
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Functional interfaces in food emulsions
C.C. Berton-Carabin (Speaker), M.N. Corstens (Speaker), A.J. Schroder (Speaker), J.H.B. Sprakel (Speaker) & C.G.P.H. Schroen (Speaker)
Aug 2017Activity: Talk or presentation › Oral presentation › Other
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Food Colloids 2016
Meinou Corstens (Speaker)
10 Apr 2016 → 13 Apr 2016Activity: Participating in or organising an event › Participation in or organising a conference › Other
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Data-driven modeling to steer particle structure and encapsulation efficiency of spraydried
Jauhari, A., Corstens, M., Schutyser, M. & Wilms, P.
1/11/21 → …
Project: PhD
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Boosting functionality of plant protein stabilized emulsions from technical and health perspectives.
Cao, J., Corstens, M. & Schroen, K.
24/10/21 → …
Project: PhD
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Lipase-triggered encapsulates that induce satiety by activating the ileal brake: the ileal breakthrough?
Corstens, M., Berton-Carabin, C. & Schroen, K.
1/10/13 → 6/04/18
Project: PhD