Research output per year
Research output per year
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Dive into the research topics where Meeke Ummels is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Evaluatie toolkit voor groente- en fruitbeleid op school
Zeinstra, G. G., Barmentloo, S., Willemsen-Regelink, M. & Ummels, M., 2023, Wageningen: Wageningen Food & Biobased Research. 60 p. (Rapport / Wageningen Food & Biobased Research; no. 2433)Research output: Book/Report › Report › Professional
Open Access -
Evaluating Brewers’ Spent Grain Protein Isolate Postprandial Amino Acid Uptake Kinetics: A Randomized, Cross-Over, Double-Blind Controlled Study
Ummels, M., Janssen Duijghuijsen, L., Mes, J. J., van der Aa, C., Wehrens, R. & Esser, D., 19 Jul 2023, In: Nutrients. 15, 14, 3196.Research output: Contribution to journal › Article › Academic › peer-review
Open Access4 Citations (Scopus) -
Evaluation of an online toolkit to support children’s fruit and vegetable consumption via a 5-day school food policy
Zeinstra, G. G., Willemsen-Regelink, M., Barmentloo, S. & Ummels, M., 1 Oct 2023, In: Appetite. 189, 106948.Research output: Contribution to journal › Abstract › Academic
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Exploring promising intervention approaches to support healthy and sustainable eating among young adults
Zeinstra, G. G., Ummels, M., de Rosa Spierings, K., Raghoebar, S. & Haveman-Nies, A., 1 Oct 2023, In: Appetite. 189, 106936.Research output: Contribution to journal › Abstract › Academic
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Inventarisatie voedseleducatie 18-24 jarigen in en rond de onderwijssetting: Voedingsinterventies vanuit wetenschap en praktijk gericht op duurzaam en gezond voedingsgedrag
de Rosa Spierings, K., Raghoebar, S., Haveman-Nies, A., Zeinstra, G. G., Ummels, M., de Rosa Spierings, K., Raghoebar, S. & Haveman-Nies, A., 2023, Wageningen: Wageningen Food & Biobased Research. 65 p. (Rapport / Wageningen Food & Biobased Research; no. 2391)Research output: Book/Report › Report › Professional
Open Access
Datasets
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Data from a survey of sensor technologies for food intake measurement
Driedonks-van Dongen, E. (Creator), Rijgersberg, H. (Creator), Daniels, F. (Creator) & Ummels, M. (Creator), Wageningen University & Research, 30 Jan 2020
DOI: 10.4121/uuid:f7de7051-3994-4b04-8047-ae036623a965
Dataset
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Digital Personalised Dietary Advice targeting low-SEP consumers: a pilot
Ummels, M. (Speaker), Timmer, M. (Speaker) & van Rooijen, L. (Speaker)
3 Sept 2024 → 6 Sept 2024Activity: Talk/presentation/lecture › Oral presentation › Professional
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Presentation 1: Promising intervention elements to support healthy and sustainable eating among young adults
Zeinstra, G. (Speaker), Ummels, M. (Speaker), de Rosa Spierings, K. (Speaker), Raghoebar, S. (Speaker) & Haveman-Nies, A. (Speaker)
4 Sept 2023 → 8 Sept 2023Activity: Talk/presentation/lecture › Oral presentation › Academic
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Effect of healthy school lunch provision on dietary lunch quality of children at Dutch primary schools
Rongen, F. C. (Speaker), Ummels, M. (Speaker), Dijkstra, C. (Speaker), van Kleef, E. (Speaker), Seidell, J. C. (Speaker) & Vingerhoeds, M. (Speaker)
13 Dec 2020 → 16 Dec 2020Activity: Talk/presentation/lecture › Keynote talk › Professional
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The impact of providing a healthy school lunch at Dutch primary schools on dietary intake and appreciation
Rongen, F. (Speaker), Vingerhoeds, M. (Contributor), Dijkstra, C. (Contributor), van Kleef, E. (Contributor), Ummels, M. (Contributor) & Seidell, J. C. (Contributor)
8 Nov 2019Activity: Talk/presentation/lecture › Oral presentation › Other
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De Gezonde schoollunch – voorlopige resultaten
Vingerhoeds, M. (Contributor), Dijkstra, C. (Contributor), van Kleef, E. (Contributor), Rongen, F. (Speaker), Ummels, M. (Contributor) & Seidell, J. C. (Contributor)
8 Nov 2019Activity: Talk/presentation/lecture › Oral presentation › Other
Press/Media
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Goed onderzoek begint met databescherming
Ummels, M., Bekius, D., Streng, K. & Hintzen, N.
15/07/22
1 Media contribution
Press/Media: Expert Comment › Professional
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Macronutriënten meten met de smartphone: Nauwkeuriger anamnese zorgt voor beter advies
Ummels, M., Rijgersberg, H. & Daniels, F.
8/02/22
1 Media contribution
Press/Media: Expert Comment › Professional
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RTV Meppel Piekuur: Voeding in het sociale domein
26/03/21
1 item of Media coverage
Press/Media: Expert Comment › Popular
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Uitwerking en verdieping voedseleducatieprogramma’s leeftijdsgroep 18-24 jaar (BO-43-218-010, BO-43-110-023)
Ummels, M. (Project Leader)
1/01/23 → 31/12/25
Project: LVVN project
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The responsible digital dietitian (KB-41-003-016)
Ummels, M. (Project Leader)
1/01/22 → 31/12/22
Project: LVVN project
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Lifestyle and nutrition (KB-37-004-034)
Ummels, M. (Project Leader)
1/01/22 → 31/12/22
Project: LVVN project