Research Output per year
Fingerprint Dive into the research topics where Meeke Ummels is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.
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Network
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Research Output
KB DDHT project 8: Non-destructive and non-invasive sensor technologies in food supply chains : project deliverables 1.1-1.4
Bouzembrak, Y., Chauhan, A., Daniels, F., Gavai, A., Gonzalez Rojas, J., Kamphuis, C., Marvin, H., Meesters, L., Mishra, P., Mueller-Maatsch, J., Ouweltjes, W., Paillert, M., Petie, R., Petropoulou, A., Plantenga, F., Rijgersberg, H., Top, J., Tsafaras, I., Ummels, M., van Breukelen, A. & 1 others, , Jan 2020, Wageningen: Wageningen Food & Biobased Research. 60 p. (Wageningen Food & Biobased Research report; no. 2017)Research output: Book/Report › Report › Professional
Open Access
Acceptance of healthy frozen ready meals by independently living older consumers
Ummels, M. & Doets, E., 28 Jul 2019.Research output: Contribution to conference › Poster › Academic
Acceptance of healthy frozen ready meals by independently living older consumers
Ummels, M. & Doets, E., 28 Jul 2019.Research output: Contribution to conference › Abstract › Academic
The impact of providing a healthy school lunch at Dutch primary schools on dietary intake and appreciation
Rongen, F., Vingerhoeds, M. H., van Kleef, E., Ummels, M., Dijkstra, C. & Seidell, J. C., 31 Oct 2019.Research output: Contribution to conference › Poster › Academic
The impact of providing a healthy school lunch at Dutch primary schools on dietary intake and appreciation
Rongen, F., Vingerhoeds, M. H., Dijkstra, S. C., van Kleef, E., Ummels, M. & Seidell, J. C., 8 Nov 2019. 1 p.Research output: Contribution to conference › Abstract › Academic
Open Access
Datasets
Data from a survey of sensor technologies for food intake measurement
Driedonks-van Dongen, E. (Creator), Rijgersberg, H. (Creator), Daniels, F. (Creator), Ummels, M. (Creator), Wageningen University & Research, 30 Jan 2020
DOI: 10.4121/uuid:f7de7051-3994-4b04-8047-ae036623a965
Dataset
Activities
- 2 Oral presentation
The impact of providing a healthy school lunch at Dutch primary schools on dietary intake and appreciation
Frédérique Rongen (Speaker), Monique Vingerhoeds (Contributor), Coosje Dijkstra (Contributor), Ellen van Kleef (Contributor), Meeke Ummels (Contributor), Jacob C. Seidell (Contributor)8 Nov 2019
Activity: Talk or presentation › Oral presentation
De Gezonde schoollunch – voorlopige resultaten
Monique Vingerhoeds (Contributor), Coosje Dijkstra (Contributor), Ellen van Kleef (Contributor), Frédérique Rongen (Speaker), Meeke Ummels (Contributor), Jacob C. Seidell (Contributor)8 Nov 2019
Activity: Talk or presentation › Oral presentation