Research output per year
Research output per year
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Dive into the research topics where Maurice Essers is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Dual-enzyme-induced polymerization for the synthesis of hyperbranched, high-molecular-weight α-glucans
Essers, M. K. H., Leemhuis, H., van den Broek, L. A. M., Ozobodo, K., van Walsem, M. & Bitter, J. H., 15 Jan 2026, In: Carbohydrate Polymers. 372, 124538.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
On the performance of branching enzymes on chemically modified starches
Essers, M. K. H., van den Broek, L. A. M., Leemhuis, H. & Bitter, J. H., 15 Oct 2025, In: Carbohydrate Polymers. 366, 14 p., 123883.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
Non-chemically modified starch with enhanced functional properties
Essers, M. K. H. (Inventor) & Van Den Broek, L. A. M. (Inventor), 4 Aug 2022, Patent No. WO2022162031, Priority date 26 Jan 2021Research output: Patent
Open Access -
Non-chemically modified food starches
Essers, M. K. H. (Inventor) & van Groenestijn, J. W. (Inventor), 19 Apr 2018, Patent No. WO2018069535, Priority date 13 Oct 2016Research output: Patent
Open Access
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Super heated steam treatment of wheat bran
Essers, M. (Speaker)
9 Feb 2021Activity: Talk/presentation/lecture › Oral presentation › Professional
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Hydrothermal treatment of rice
Essers, M. (Speaker), Hubner, F. (Speaker), van Deventer, H. (Speaker), Nagtegaal, R. (Speaker) & van Wandelen, M. (Speaker)
21 Apr 2020Activity: Talk/presentation/lecture › Oral presentation › Professional
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Analysis and modification of pectin
van den Broek, B. (Speaker), Stoutjesdijk, J. (Speaker), Mulder, W. (Speaker), Essers, M. (Speaker) & van Haveren, J. (Speaker)
9 Apr 2019Activity: Talk/presentation/lecture › Oral presentation › Academic
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Clean label modified food starches
Essers, M. (Speaker)
20 Sept 2019Activity: Talk/presentation/lecture › Keynote talk › Professional
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Novel dietary fiber and in vitro digestibility methods
Essers, M. (Speaker)
15 Oct 2019Activity: Talk/presentation/lecture › Oral presentation › Professional
Press/Media
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Member in highlight
van den Broek, B., van der Klis, F. & Essers, M.
1/05/21
1 Media contribution
Press/Media: Research › Professional
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novel enzymatic modification for making starch derivates with retarded digestibillity and enhanced rheological or textural properties
Essers, M. (PhD candidate) & Bitter, H. (Promotor)
1/10/20 → …
Project: PhD
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LWV22240 Biobased water proof adhesives (TS-02-220-006)
Essers, M. (Project Leader)
1/01/25 → 1/07/25
Project: LVVN project
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LWV22240 Biobased water proof adhesives (BO-59-006-014)
Essers, M. (Project Leader)
1/01/23 → 31/12/24
Project: LVVN project
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DF-AF-20002-Dual modified food starches. (BO-57-103-010)
Essers, M. (Project Leader)
1/01/20 → 31/12/20
Project: LVVN project