Research output per year
Research output per year
Fingerprint
Dive into the research topics where Masja Nierop Groot is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.
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Network
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Research output
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Inactivation kinetics of Geobacillus stearothermophilus spores by a peracetic acid or hydrogen peroxide fog in comparison to the liquid form
Hayrapetyan, H., Nederhoff, L., Vollebregt, M., Mastwijk, H. & Nierop Groot, M., 2 Mar 2020, In : International Journal of Food Microbiology. 316, 108418.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
Development of a multidimensional risk-benefit assessment platform in food process designs: a methodological crossroad
Rodriguez Illera, M., Hayrapetyan, H., Nierop Groot, M. N., Tikunov, Y. M., America, A. H. P., van der Meer, I. M., Sijtsema, S. J., van Wagenberg, C. P. A. & Diaz, J., 2019.Research output: Contribution to conference › Poster › Academic
Open Access -
Impact of Mild Processing on Spoilage Fungi
Nierop Groot, M. N., 2019, p. 28.Research output: Contribution to conference › Abstract › Academic
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Inactivation of conidia from three Penicillium spp. isolated from fruit juices by conventional and alternative mild preservation technologies and disinfection treatments
Nierop Groot, M., Abee, T. & van Bokhorst-van de Veen, H., 1 Aug 2019, In : Food Microbiology. 81, p. 108-114Research output: Contribution to journal › Article › Academic › peer-review
Open Access10 Citations (Scopus) -
Literature search of heat and acid inactivation parameters of viruses relevant for food waste treatment for recycling to pig feed
Hayrapetyan, H., Nierop Groot, M. N. & Zwietering, M. H., 2019, REFRESH. 34 p.Research output: Book/Report › Report › Professional
Open Access
Datasets
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Analysis of germination and outgrowth of sorbic acid-stressed Bacillus cereus ATCC 14579 spores.
van Melis, C. (Creator), Nierop Groot, M. (Creator), Tempelaars, M. (Creator), Moezelaar, R. (Creator) & Abee, T. (Creator), Wageningen University and Research Centre, 1 Nov 2010
https://www.ncbi.nlm.nih.gov/geo/query/acc.cgi?acc=GSE19186
Dataset
Activities
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Plasma application for food hygiene
Erik Esveld (Speaker), Hermien van Bokhorst-van de Veen (Contributor) & Masja Nierop Groot (Contributor)
5 Sep 2020Activity: Talk or presentation › Oral presentation › Professional
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Wageningen Universiteit, Wageningen UR (Publisher)
Masja Nierop Groot (Editor)
2020Activity: Publication peer-review and editorial work › Editorial activity › Academic
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Scientific and legislative issues surrounding the use of microbial food cultures within the EU context. Session 15: Food safety and regulation
Jerome Diaz (Speaker), Masja Nierop Groot (Contributor) & Addie van der Sluis (Contributor)
10 Nov 2020 → 12 Nov 2020Activity: Talk or presentation › Oral presentation › Professional
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B-Twelve Insight. Development of plant-based meat analogues with meat-associated vitamins and flavours by use of fermentation
Hermien van Bokhorst-van de Veen (Speaker), Jacqueline Berghout (Speaker) & Masja Nierop Groot (Speaker)
11 Dec 2019Activity: Talk or presentation › Oral presentation › Professional
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Symposium: Hygiene voor veilig voedsel en gezondheid
Masja Nierop Groot (Participant)
1 Oct 2019Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course › Other
Press / Media
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De risico's van oppervlaktebesmetting
16/06/20
1 Media contribution
Press/Media: Research › Professional
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Verneveling van desinfectiemiddelen
Masja Nierop Groot & Hasmik Hayrapetyan
1/04/20
1 Media contribution
Press/Media: Research › Professional
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Onderzoeksproject WUR en bedrijven: maak desinfectie zo efficient mogelijk
21/02/20
1 Media contribution
Press/Media: Expert Comment › Professional
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Onderzoek naar alternatief voor conserverende werking suiker
Joost Blankestijn & M.N. Nierop Groot
7/12/18
1 Media contribution
Press/Media: Research › Other
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Wageningen hunkert naar Eindhovense kennis
M.N. Nierop Groot, A.P.J. Mol & S. Hemming
26/04/18
1 Media contribution
Press/Media: Research › Other
Projects
- 10 Finished
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Versterken kennis voedselveiligheid, houdbaarheid en gezonde voeding (KB-23-001-021)
1/01/18 → 31/12/18
Project: EZproject
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Versterken kennis voedselveiligheid, houdbaarheid en gezonde voeding (KB-23-001-023)
1/01/18 → 31/12/18
Project: EZproject
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AF15212 Oppervlaktebesmettingen in de levensmiddelenindustrie (BO-46-002-002, BO-33.04-002-006)
1/01/16 → 31/12/19
Project: EZproject
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Physiological state of microbial cells and spores
Nierop Groot, M., Abee, T. & van Melis, C.
1/06/13 → 18/05/15
Project: PostDoc
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Safety and shelf life extension of high quality foods using (mild) electrical heating.
Timmermans, R., Mastwijk, H., Nierop Groot, M. & van Boekel, T.
1/09/12 → 19/01/18
Project: PhD