Maruschka van Kempen-Willemsz

Secretary, Physics and Physical Chemistry of Foods

Overview
Similar Profiles (1)

Powered by Pure, Scopus & Elsevier Fingerprint Engine™

All content on this site: Copyright © 2025 Wageningen University & Research, its licensors, and contributors. All rights are reserved, including those for text and data mining, AI training, and similar technologies. For all open access content, the relevant licensing terms apply

We use cookies to help provide and enhance our service and tailor content. By continuing you agree to the use of cookies

Wageningen University & Research data protection policy

About web accessibility

Report vulnerability